|Burgundy (Touring in Wine Country)|
|by Mitchell Beazley|
Each book in this bestselling series, edited by Hugh Johnson, the world's foremost wine writer, offers a comprehensive and inspirational guide to ...
Tip: Try wine lemonade punch for more results.
Results 1 - 10 of 17 for white wine lemonade punch
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Pour into ice ... ready to serve punch. Mix and ... If cubes melt completely, add more of the same as this adds the wonderful taste to the punch itself.
Mix punch, lemonade, white wine and ginger ale in punch bowl. Add scoops of orange sherbet and cleaned strawberries. Serve right away.
Day before, cut ... water and freeze. Combine lemonade and pineapple juice in punch bowl. Add wine and club soda. Mix well. Unmold ice ring and add to punch.
Mix all ingredients. Add champagne just before serving. Add 1 pint raspberry sherbet.
1. Combine pineapple juice, orange juice, lemonade and limeade. Do ... add champagne and wine to fruit mixture in 12 quart punch bowl. Add small ... for champagne and wine.
Chill all ingredients. Mix in punch bowl, adding soda ... desired, a small jar of maraschino cherries may be added for color. Yield: approximately 40 servings.
Mix in large glass jar, limeade and lemonade concentrate and wine and vodka. Before ... Pour into chilled punch bowl. Add ice ... scoop. Serves 25 guests.
Mix in punch bowl with floating orange slices and sherbet.
Chill liquids. Pour into a large punch bowl and add sherbets. Wonderful for bridal showers. Makes 1 1/2 gallons.
OPTIONAL: Freeze cherry juice in ... butter container to float in punch. Be sure all ingredients are cold. Mix together about 15 minutes before serving.
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