- 1. PORTUGUESE KALE SOUP
- Peel and cut up ... salt, meat and Portuguese sausage to the pot of ... tender. Then add carrots, beans, cabbage and kale. Cook for 45 ... potatoes and macaroni are cooked.
Ingredients: 10 (macaroni .. salt ...)
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- 2. PROVINCETOWN PORTUGUESE SOUP
- Prick sausage several times, place in ... 20-30 minutes. Add the Kale and cook until wilted ... salt and pepper to taste.
Ingredients: 10 (broth .. oil .. sausage ...)
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- 3. KIELBASA AND KALE SOUP
- Put broth and frozen chopped kale into a heavy 4-quart pot over high heat. Slice sausage in 1/4 inch thick ... Meanwhile, rinse and drain beans; add to pot ... in pepper sauce. 4 servings.
Ingredients: 6 (beans .. broth .. macaroni .. sauce .. sausage ...)
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- 4. PORTUGESE KALE SOUP
- Note: Chourica comes 2 sausages to a package; you ... the second one. Chop kale into bite-sized chunks. Peel ... 20-30 minutes. Add the beans, including the liquid ... Kale soup freezes very well.
Ingredients: 8 (beans .. chunks .. sausage ...)
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- 5. PORTUGUESE KALE SOUP
- Spicy and hearty. Makes 4 quarts. 1. Combine drained, soaked beans, bone and broth ... hour. 2. Add slices sausage and kale, cover and simmer ... linguica to 1 1/2 pounds.
Ingredients: 10 (flakes .. kale .. overnight .. potatoes .. vinegar ...)
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- 6. MACARONI AND BEAN SOUP
- Prepare macaroni, drain. Over ... about 10 minutes. Drain white and red beans. In small bowl, ... cooked macaroni and frozen kale. Heat through and ... and reheated. (Our crossing guard)
Ingredients: 12 (beans .. broth .. kale .. macaroni .. oil .. onion ...)
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- 7. WHITE BEAN SOUP WITH GREENS
- Oil or butter in ... blend. Pour 1/2 cup beans soup into blender puree ... minutes longer. Makes 4 servings.
Ingredients: 11 (beans .. broth .. carrot .. celery .. garlic .. kale ...)
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