|JELL-O: A Biography|
|by Carolyn Wyman|
The author of SPAM: A Biography is back again-This time with the definitive biography of an even bigger edible American icon: JELL-0! Who didn't g...
1 - 10 of 2,020 for whipped jello
Drain fruit. Soften ... bowl. Add Cool Whip and dry Jello (don't add water, just powder). Blend cheese, Cool Whip and Jello together. Mix with fruit and serve.
Drain fruit. Mix Jello (dry) with Cool Whip. Then mix ... cottage cheese and pineapple; well drained. Ready in 15 minutes. Any flavor Jello may be used.
Prepare Jello as usual until ... pineapple and Cool Whip and nuts and ... marshmallows and chill. Top with more Cool Whip if desired when ready to serve.
Mix crust of graham crackers. ... 8 inch pan. Dissolve Jello in water. Add strawberries. When at syrup stage, add Cool Whip. Pour on top of graham crust.
Mix lime Jello per box instructions ... cheese. Add Cool Whip and nuts and ... mixture carefully. Refrigerate until well set. (I make it the day before.)
Make Jello according to package ... oblong dish. Chill until set. Then take knife, cut into blocks. Spoon into bowl. Add Cool Whip; mix thoroughly. Chill.
Let Cool Whip thaw. Mix with cottage cheese. Sprinkle in Jello and mix. Add all remaining ingredients. Refrigerate.
Make Jello. After it has set, whip with beaters, then add fruit and Cool Whip. Let set. You can add cherries on top if you like.
Mix Jello as on box. Jell until just starts to wiggle. Then add whipped cream and fruit. Beat with mixer until combined. Then let it complete jell process.
Make Jello, add ice. Mix Dream Whip in with mixer. Pour in dish. Makes 2 layers.
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