|by Julia della Croce|
Much more than just Italian appetizers, antipasti are coming into their own as snacks, side dishes, and meals in themselves.
Results 1 - 10 of 1,300 for whipped cheesecake
Cut cream cheese ... Stir in Cool Whip and mix until ... Store in refrigerator until ready to serve. And then enjoy a light tasting Cherry Cheese Cake!
Mix crust ingredients ... together until smooth. Fold in Cool Whip. Again, mix until smooth. Pour mixture into crust. Chill at least 2 hours before serving.
Spread butter over ... 20 minutes. Measure whipped cream by spraying ... if desired. Mound remaining filling on top. Chill thoroughly. Makes 8 servings.
Beat all of ... fingers. Fill with cheesecake mixture. Chill well. Top with canned pie filling (blueberry, cherry, etc.) lite or regular. Unmold to serve.
Crust: Mix graham ... door ajar) before removing. Refrigerate for at least 4 hours or overnight. Top with whipped cream or Cool Whip just before serving.
Prepare cake according ... packages of Jell-O Cheesecake pudding with 3 ... container of Cool Whip into pudding. Chill. ... prepared several hours ahead.)
Bring cream cheese ... Fold in Cool Whip lightly until well ... Note: You may also substitute any flavor Crystal Light to make a variety of cheesecakes.
Melt butter in ... powder, juice and whipped topping. Beat with ... your icing my mixing with a few drops of rum or liqueur instead of water. . Wiiliams
Line a 9" ... large bowl, mix cheesecake filling, lemon zest, ... in 1-1/2 cups whipped cream. Spread over ... with strawberries and whip cream. Easy and creamily delicious.
Blend cream cheese ... minutes. After removing cheesecake, crumble second ... top. Smooth over whip cream Use remaining whole cookies around the edges.
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