|The Marshmallow Fluff Cookbook|
|by Justin Schwartz|
Marshmallow Fluff has been a sweet component of American pop culture since the 1920s, when two entrepreneurs began manufacturing the white confect...
Results 1 - 10 of 153 for whip cream marshmallows
Whip the cream and add vanilla. Blend the butter into the marshmallow cream, then fold into ... cream. Great for jelly roll filling or for angel food cakes.
Mix cream cheese and reserved ... in large bowl. Whip cream, adding 2 ... paste mixture and marshmallows. Put in ... nuts. Chill well. Great at holidays!
Mix the cream, chocolate chips, marshmallows, and sugar ... crackers at the end, so they stay a little crunchy. This makes a rich and creamy ice cream! Enjoy!
Beat egg yolks ... grapes, pineapple, oranges, marshmallows and coconut in a large bowl. Fold whipped cream into cooled egg ... mellow and develop flavors.
Put in double ... cool. Mix with marshmallows and whipped cream. Save a ... 8 inch graham cracker crust. Refrigerate for 3 hours or more. Serves 6 to 8.
Melt marshmallows in orange juice, ... cool. Beat whipping cream (sweetened a little); ... crust. Sprinkle saved crumbs on top. Chill overnight. Serves 9-12.
Crush chocolate wafers ... topping. Melt the marshmallows in milk over ... Fold in whipped cream and pour the ... remaining chocolate crumbs over the pie.
In medium mixing bowl combine whipping cream, chocolate syrup, ... Fold in miniature marshmallows, walnuts and ... seal, freeze about 4 hours or until firm.
Mix cream cheese and mayonnaise together, then add fruits, marshmallows, whipped cream and nuts. Refrigerate overnight. OPTIONAL: More whipped cream.
Drain pineapple. Heat ... boiling. Pour over marshmallows and let melt. ... 1 cup Miracle Whip and 2 packages cream cheese. Fold in ... Serve on lettuce leaf.
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