|Chef Manager, The (2nd Edition)|
|by Michael Baskette|
This book gives new chefs in the modern hospitality industry the opportunity to learn detailed management and human relation skills necessary for...
1 - 10 of 3,270 for when to add parsley to soup
Sauté onions and garlic. Add beef. Cook until ... pepper, and mushroom soup. Stir and ... sour cream and parsley. Serve on ... cook time. Serves 4-6.
Mix all ingredients ... microwave oven the soup and seasonings until they are hot. Stir in or whip in the cheese until it is melted. Makes about 1 1/2 cups.
Brown meat in heavy skillet. Add onion, tomatoes, ketchup, sauce, green pepper and parsley. Simmer 30 minutes. Cook macaroni according to directions. Combine macaroni ... Spoon (gently) mushroom soup into mixture, lifting ... 2 medium size casseroles.
Combine chicken, rice, ... garlic salt, pepper, soup, mayonnaise and parsley. Toss lightly. ... 350°F for 25 to 30 minutes, or until thoroughly heated. Serves 6.
Brown onion in bacon drippings. Add potatoes and about ... Cover and bring to a boil. Cook ... 2 cans of soup and 2 cans ... taste and add parsley. Simmer to ... 10 servings of soup.
Mix rice, soup, milk, spices, ... place chicken on top. Cook in the oven at 350 degrees for 15 minutes uncovered, turn chicken, and cook covered for 1 hour.
Spread chicken in shallow baking dish. Dilute soup with cream. Pour over chicken. Bake uncovered for 1 1/2 hours at 350 degrees. Serve with rice.
Heat oven to 350 degrees. Alternate ... lightly over each layer. Combine soup and water; pour over mixture in casserole. Cover and bake 1 1/2 hours. Serves 4.
Use iron skillet; ... cup water and soup. Simmer, covered for 20 minutes. Add remaining ingredients, except ... broiler until potatoes are lightly browned.
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