- 1. WHOLE WHEAT PITA
- In a small bowl ... 1 1/4 cups whole wheat flour, 1 cup lukewarm ... the oven. Serve the pita warm with butter. Makes 6 pita loaves.
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- 2. WHOLE WHEAT HONEY PITA
- Combine the whole wheat and all purpose flour, ... dough into 24 small pitas or 12 large; about ... 3 1/3 for large pitas.
Ingredients: 6 (degrees .. flour .. honey .. salt .. yeast ...)
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- 3. WHOLE WHEAT PITA BREAD
- Take 2 cups flour, the yeast, and salt and stir together. Gradually stir in water. Beat until smooth. Add another 3/4 cup flour; beat again. Stir in ...
Ingredients: 4 (salt .. yeast ...)
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- 4. WHOLE WHEAT PITA BREAD
- Stir 2 cups flour, yeast, and salt in large bowl. Stir in water gradually, beat until smooth. Add 3/4 cup flour and beat again. Stir in enough flour ...
Ingredients: 4 (flour .. salt .. yeast ...)
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- 5. PITA BLACK BEAN TOSTADOS
- Lightly mash black beans, ... on cut sides of pitas. Top with cottage cheese, salsa and green onion. Makes 4 servings.
Ingredients: 7 (cheese .. half .. onions .. salsa ...)
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- 6. VEGETABLE-CHEESE PITA POCKETS
- Saute broccoli, cauliflower, carrots ... basil and cheese. Cut pita bread in half to ... in all the pita halves.
Ingredients: 10 (broccoli .. carrots .. cheese .. circles .. leaves ...)
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- 7. APPLE PITA PIE
- Stuff pita bread with apple quarters. ... on HIGH for 5 minutes.
Ingredients: 6
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- 8. PITA BLACK BEAN TOSTADOS
- Lightly mash black beans, ... on cut sides of pitas. Top with cottage cheese, salsa and green onion.
Ingredients: 7 (cheese .. horizontally .. onion ...)
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- 9. VEGETARIAN PITA POCKETS FOR TWO
- In this order saute ... not melted. Cut the pita bread in half, spread ... it is messy, but delicious.
Ingredients: 9 (bread .. cheese .. coins ...)
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- 10. BREAKFAST PITA SANDWICHES
- Coat medium skillet with ... cup mixture into each pita half. Serve immediately. Yield: 4 servings (143 calories per serving).
Ingredients: 10 (cheese .. crosswise .. mushrooms .. onion .. spray ...)
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