1 - 10 of 73 for wheat balls
Result Page: 1
Process sprouted wheat, almonds and ... 1 1/4 inch balls. Place on ... sheet. Bake at 400 degrees for 15 minutes. Garnish with parsley. Yield: 3 1/2 dozen.
Mix together ground beef, cracked wheat, onion, salt, ... nuts. Roll in balls the size of ... other uses. Serve meatballs over hot buttered noodles or rice.
Cook molasses, sugar, ... to the soft ball stage. Add butter ... Add Quaker Puffed Wheat and nuts and ... form quickly into balls. Yield: about sixteen 3 inch balls.
Combine sugar and ... until it spins a thread. Pour quickly over puffed wheat which has been placed in a large bowl. Butter fingers and form into balls.
Simmer bulgur and ... minutes until water is absorbed. Combine remaining ingredients (except oil) with bulgur. Mix with hands and form balls. Saute on oil.
Mix together and roll into 1-inch balls. Roll in wheat germ and refrigerate until ready to serve.
Mix all together and make meat balls. Brown. Pour mushroom soup (mixed with 1/2 cup milk) over meat balls and simmer 20 minutes. Serve hot.
Place all ingredients into bowl and stir well. Form into small balls and place on waxed paper. Enjoy your candy!
Put 1/2 cup ... Form into walnut-size balls and roll in ... refrigerator. Makes approximately 4 dozen. Optional: 1/2 cup raisins and/or sunflower seeds may be added.
Drain tuna for ... Shape into a ball. Roll in ... flakes. Place on platter. Put cherry on top. Chill 2 hours. Place crackers around the ball prior to serving.
Result Page: 1
top of page