1 - 10 of 73 for wheat balls

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Cook molasses, sugar, ... to the soft ball stage. Add butter ... Add Quaker Puffed Wheat and nuts and ... form quickly into balls. Yield: about sixteen 3 inch balls.

Process sprouted wheat, almonds and ... 1 1/4 inch balls. Place on ... sheet. Bake at 400 degrees for 15 minutes. Garnish with parsley. Yield: 3 1/2 dozen.

Mix together ground beef, cracked wheat, onion, salt, ... nuts. Roll in balls the size of ... other uses. Serve meatballs over hot buttered noodles or rice.

Combine sugar and ... until it spins a thread. Pour quickly over puffed wheat which has been placed in a large bowl. Butter fingers and form into balls.

Simmer bulgur and ... minutes until water is absorbed. Combine remaining ingredients (except oil) with bulgur. Mix with hands and form balls. Saute on oil.

Mix together and roll into 1-inch balls. Roll in wheat germ and refrigerate until ready to serve.

Combine peanut butter, honey, instant cocoa, peanuts, sunflower seeds and wheat germ. Mix well. Roll into balls. Roll balls into flakes of coconut.

Melt chocolate in ... Form in 1/2 inch balls. Roll in cocoa powder. Place in candy cups in covered container. Let stand several days for flavor to mellow.

Mix first 4 ingredients. Form in small balls and roll in the wheat germ.

Mix ingredients. Make into balls. Roll in dry cereal of your choice.

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