|Marie Claire Breakfast|
|by Jody Vassallo|
If the thought of making breakfast has you diving back under the covers, this is the book you've been dreaming of: Marie Claire Breakfast.
Results 1 - 10 of 22 for wet burrito
Result Page: 1
Brown meat with salt, pepper, garlic powder and cumin; drain off fat. Reserve 1 cup meat mixture. On each tortilla spread beans, meat, lettuce, ...
Brown meat with ... and pour over burritos. Serves 4. ... lettuce, tomato and onion. The vegetables and onion if desired can be added just before serving.
Brown hamburger then add taco seasoning and water. Let simmer. Roll out cans of crescent rolls. Keep 2 triangles together to make rectangle. Put ...
Brown meat and onion. Add taco seasoning and water (per package instructions). and refried beans. Simmer 20 minutes. Assemble ingredients: Grated ...
Brown hamburger; drain. Add seasoning and beans. Put small amount of sauce in bottom of pan. Layer shell, sauce, meat and lettuce, tomatoes and ...
9x13 pan (greased) Cook and brown meat. Lay 5 tortilla shells in pan. Add bean layer, them hamburger meat mixture and 1/2 cheese. Add 5 more shells ...
Prepare taco meat ... ingredients to form burrito. Cover with sauce, and cheese. Heat in oven or microwave until cheese is melted. Makes about 8 burritos.
Put small amount of taco sauce in bottom of 9 x 13-inch pan. Break up tortilla and place taco sauce. Put meat mixture over them. Layer the rest of ...
Brown meat with ... and pour over burritos. Serves 4. ... just before serving, spread over the burritos before adding the sauce, which also can be frozen.
Combine sauce mix, ... until cheese melts. Heat tortillas until soft. Make up Burritos and pour sauce and cheese over. Microwave on High for 7 to 9 minutes.
Result Page: 1
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