- 1. WELSH CAKES
- 1. Mix flour and ... not to over-brown the cakes! Experiment to find ... a dollop of brandy cream!
Ingredients: 6 (currants .. flour .. salt .. sugar ...)
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- 2. WELSH CURRANT CAKES
- Mix all dry ingredients then add shortening and butter, mix until coarse meal. Add wet ingredients and mix. Add raisins, mix, roll 1/4 inch thick. ...
Ingredients: 10 (eggs .. flour .. milk .. nutmeg .. raisins .. salt ...)
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- 3. WELSH CAKES
- Beat egg with milk and add raisins. Sift dry ingredients together. Mix in shortening to a mealy mixture and pour milk and raisins in all at once. Mix ...
Ingredients: 9 (egg .. flour .. milk .. nutmeg .. raisins .. soda ...)
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- 4. WELSH CURRENT CAKE
- Preheat oven to 400 degrees. Cut butter into flour until it resembles coarse crumbs. Add dry ingredients. Mix. Mix eggs with 1/4 cup milk. Add to dry ...
Ingredients: 9 (currents .. flour .. milk .. soda .. sugar ...)
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- 5. WELSH CAKES
- Rub fat into flour mixed with leavening; stir in sugar and spices and egg slightly beaten. Add milk until the dough is stiff but manageable. Roll out ...
Ingredients: 11 (allspice .. cinnamon .. cloves .. currants .. egg ...)
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- 6. WELSH FRIED CAKE
- Cream shortening and sugar. Add eggs and milk alternately with dry ingredients. Add currants mix and chill. Roll out about 1/4 inch thick on lightly ...
Ingredients: 11 (cinnamon .. currants .. eggs .. flour .. milk .. nutmeg ...)
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- 7. WELSH SEED CAKE
- Sift flour, salt, and baking powder, and cut in shortening like pie dough. Add sugar, caraway seeds, nuts, dates, cherries, and peels. Mix well. Add ...
Ingredients: 12 (cherries .. eggs .. flour .. peels .. salt .. seeds ...)
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- 8. WELSH CAKES
- Mix flour, sugar, 6 powder, salt, and nutmeg. Rub butter until blended. Add eggs and milk to make a dough. Chill 1 hour. Roll out on floured board to ...
Ingredients: 9 (currants .. flour .. milk .. nutmeg .. salt .. sugar ...)
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- 9. WELSH TEA CAKES
- Combine salt, baking powder and flour. Add butter and blend as in pastry. Add sugar, currants and eggs. Add slowly enough of the milk to form a soft ...
Ingredients: 8 (currants .. flour .. milk .. salt .. sugar ...)
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- 10. WELSH TEA CAKES
- Mix together with pastry blender. Make hole in the middle of mixture. In another bowl, beat 2 egg yolks with 1/3 cup milk and 1 teaspoon vanilla. Mix ...
Ingredients: 7 (cinnamon .. crisco .. flour .. nutmeg .. salt .. sugar ...)
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