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Le Cordon Bleu: Cakes
by Le Cordon Bleu Staff
From breathtaking centerpieces to simple afternoon treats...

Results 1 - 10 of 34 for welsh cakes.

Result Page: 1  2  3  4   Next

1. WELSH CAKES
1. Mix flour and ... not to over-brown the cakes! Experiment to find ... a dollop of brandy cream!
Ingredients: 6  (currants .. flour .. salt .. sugar ...)
2. WELSH CURRANT CAKES
Mix all dry ingredients then add shortening and butter, mix until coarse meal. Add wet ingredients and mix. Add raisins, mix, roll 1/4 inch thick. ...
Ingredients: 10  (eggs .. flour .. milk .. nutmeg .. raisins .. salt ...)
3. WELSH CAKES
Beat egg with milk and add raisins. Sift dry ingredients together. Mix in shortening to a mealy mixture and pour milk and raisins in all at once. Mix ...
Ingredients: 9  (egg .. flour .. milk .. nutmeg .. raisins .. soda ...)
4. WELSH CURRENT CAKE
Preheat oven to 400 degrees. Cut butter into flour until it resembles coarse crumbs. Add dry ingredients. Mix. Mix eggs with 1/4 cup milk. Add to dry ...
Ingredients: 9  (currents .. flour .. milk .. soda .. sugar ...)
5. WELSH CAKES
Rub fat into flour mixed with leavening; stir in sugar and spices and egg slightly beaten. Add milk until the dough is stiff but manageable. Roll out ...
Ingredients: 11  (allspice .. cinnamon .. cloves .. currants .. egg ...)
6. WELSH FRIED CAKE
Cream shortening and sugar. Add eggs and milk alternately with dry ingredients. Add currants mix and chill. Roll out about 1/4 inch thick on lightly ...
Ingredients: 11  (cinnamon .. currants .. eggs .. flour .. milk .. nutmeg ...)
7. WELSH SEED CAKE
Sift flour, salt, and baking powder, and cut in shortening like pie dough. Add sugar, caraway seeds, nuts, dates, cherries, and peels. Mix well. Add ...
Ingredients: 12  (cherries .. eggs .. flour .. peels .. salt .. seeds ...)
8. WELSH CAKES
Mix flour, sugar, 6 powder, salt, and nutmeg. Rub butter until blended. Add eggs and milk to make a dough. Chill 1 hour. Roll out on floured board to ...
Ingredients: 9  (currants .. flour .. milk .. nutmeg .. salt .. sugar ...)
9. WELSH TEA CAKES
Combine salt, baking powder and flour. Add butter and blend as in pastry. Add sugar, currants and eggs. Add slowly enough of the milk to form a soft ...
Ingredients: 8  (currants .. flour .. milk .. salt .. sugar ...)
10. WELSH TEA CAKES
Mix together with pastry blender. Make hole in the middle of mixture. In another bowl, beat 2 egg yolks with 1/3 cup milk and 1 teaspoon vanilla. Mix ...
Ingredients: 7  (cinnamon .. crisco .. flour .. nutmeg .. salt .. sugar ...)
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