Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   
 

Results 1 - 10 of 10 for weight watchers dessert chocolate.

1. LOW-CAL DESSERT
Make a crust of ... -- I did). Spread chocolate over cream cheese mixture. ... and refrigerate. Makes 8 servings.
Ingredients: 7  (crackers .. equal .. light .. whip ...)
2. NO NO DESSERT
Melt butter, add graham ... milk for each. Spread chocolate pudding over cream cheese ... it good like a cheesecake.
Ingredients: 8  ("equal" .. cheese .. milk ...)
3. ROBERT REDFORD DESSERT
Mix crackers and butter. Put in 8 inch square pan. Bake at 350 degrees for 10 minutes. Cool. Mix cream cheese, sweetener and 1/2 Cool Whip. Spread ...
Ingredients: 7  (cheese .. milk .. whip ...)
4. SNICKER STYLE DESSERT BARS
Let 1 cup whipped topping come to room temperature (about 10 minutes). In bowl, with electric mixer, whip all ingredients and freeze in an 8x8 pan ...
Ingredients: 4  (cream ...)
5. SNICKERS® STYLE DESSERT BARS
Let 1 cup whipped topping come to room temperature (about 10 minutes). In bowl, with electric mixer, whip all ingredients and freeze in an 8x8 pan ...
Ingredients: 4  (cream ...)
6. BETTER THAN ROBERT REDFORD DESSERT
Combine cracker crumbs and ... flavor of pudding. Spread chocolate pudding, then vanilla pudding ... Each serving equals 285 calories.
Ingredients: 7  (cheese .. crackers .. low .. milk .. vanilla ...)
7. DIET PUDDING DESSERT
Melt peanut butter and honey 45 seconds on high in microwave. Blend in cereal and mix well. Divide into 4 equal portions and top with 1/2 cup ...
Ingredients: 4  (cereal .. honey ...)
8. PEANUT BUTTER FUDGE DESSERT
Mix all together and pour into 8-inch square pan. Freeze. Cut into 8 servings.
Ingredients: 4  (cream .. whip ...)
9. SNICKER-STYLE DESSERT BARS (WEIGHT WATCHERS)
Soften ice cream and topping. Whip together with peanut butter and pudding until smooth. Freeze in 8x8 inch pan until solid. Serves 8.
Ingredients: 4  (cream ...)
10. WEIGHT WATCHER'S DESSERT
Let ice cream soften. Stir in remaining ingredients. Pour into 9x13 pan. Freeze. 1/8 serving equals 1/4 milk, 1/2 fruit, 1/2 protein, 1/2 fat, plus ...
Ingredients: 4  (cream .. whip ...)

  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.08s