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Results 1 - 10 of 139 for warm up cooked rice.

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1. REAL CAJUN GUMBO
Prepare the trinity first ... and bell pepper and cook till the onion starts ... brown, then stir in warm water and seasonings. You ... for one hour. Prepare rice and serve over rice ... a Creole Gumbo add tomatoes.
Ingredients: 10  (celery .. chachere's .. flour .. rice .. sauce ...)
2. CHICKEN A LA KING
In saucepan cook mushrooms and green pepper ... Serve hot. Makes 3-4 servings.
Ingredients: 15  (cream .. flour .. juice .. mushrooms .. paprika ...)
3. GREEK DOLMA
Rinse grape leaves in warm water (they are usually ... grape leaf vein side up and stem end toward ... in oven about 45 minutes.
Ingredients: 11  (allspice .. lamb .. leaves .. onion .. parsley ...)
4. CHICKEN CASSEROLE
Mix all ingredients except melted butter and stuffing. Spread mixture in casserole dish. Combine melted butter and stuffing and sprinkle on top of ...
Ingredients: 10  (almonds .. chestnuts .. mayonnaise .. onion .. rice ...)
5. GROUND BEEF CASSEROLE
Soak rice in warm water. Brown meat in ... and bake another 30 minutes.
Ingredients: 10  (beef .. noodles .. oil .. rice .. soup ...)
6. CHICKEN EVEREST
Wash and dry chicken ... other ingredients with sufficient warm water to make a ... warm or cold. Serves 6.
Ingredients: 15  (juice .. leaves .. oil .. onions .. paprika .. rice ...)
7. GUMBO - CHICKEN, SHRIMP & CRAB
Rinse, shell and devein ... butter; blend in flour; cook over low heat, stirring ... celery, garlic, okra, chicken (cut-up), sausage (sliced). Stir ... soup bowls. Top with rice. Makes about 8 servings. Eat with saltine crackers.
Ingredients: 24  (both .. broth .. celery .. crackers .. flour .. leaves ...)
8. CHICKEN GUMBO
Cut chicken and season ... chopped onions and celery, cook until onions are sauteed ... 1 1/2 gallons of warm water. Add garlic. Then ... file. Serve over brown rice. (White rice can ... as brown rice in flavor.)
Ingredients: 11  (celery .. file .. flour .. oil .. onions .. pieces ...)
9. CHICKEN VELVET SOUP
Blend butter and flour ... to boil and add rice and stir until rice ... reduce heat and add cooked chicken. Salt and pepper to taste. Makes 2 1/2 quarts.
Ingredients: 12  (broth .. carrots .. celery .. cream .. flour .. milk ...)
10. SEVEN GRAIN BREAD
The rice, millet and barley can be cooked together in the same ... to 1 part grain; cook until water is absorbed. ... by dissolving yeast in warm water; add 3 cups ... when grains are added uncooked.
Ingredients: 15  (cornmeal .. flour .. honey .. molasses .. oats ...)
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