- 1. FAJITAS STIR-FRY
- Cut beef with the grain into 1 inch wide strips; then cut each strip across the grain into 1/8 inch thick slices. Set aside. Place a wok over high ...
Ingredients: 16 (cornstarch .. juice .. oil .. rings .. strips .. wedges ...)
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- 2. FAJITAS
- Pierce steak all over with fork. ... thin slices. Roll in warm tortillas with green pepper, ... of other toppings. Serves 6.
Ingredients: 14 (breast .. cheese .. cream .. guacamole .. juice ...)
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- 3. FAJITAS
- Makes 9 soft taco ... Set aside, covered, in warm oven. Grill meat for ... on top of the meat.
Ingredients: 16 (avocado .. cream .. flour .. onion .. oregano .. salsa ...)
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- 4. HIDDEN VALLEY RANCH STYLE FAJITAS
- Pierce steak all over with fork. ... guacamole, picante sauce). Serves 6.
Ingredients: 7 (juice .. oil .. steak ...)
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- 5. WARM POLYNESIAN BEEF FRUIT SALAD
- Partially freeze beef to ease slicing. Remove fat and slice across grain 1/8 inch thick. Combine fruit juices, zest, ginger, garlic, pepper flakes ...
Ingredients: 21 (flakes .. grapefruit .. honey .. mustard .. oil ...)
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- 6. PANFRIED PEPPER RIB EYE STEAKS
- With Roasted Parmesan Potato ... 2 tablespoons olive or salad oil and sprinkle with ... onion to bowl. Sprinkle steaks with pepper and 1/2 ... doneness. Place steaks on warm platter. Keep warm. Reduce ... cut each steak in half.
Ingredients: 8 (cheese .. oil .. onion .. salt .. vinegar ...)
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- 7. CHICKEN FAJITAS
- Marinate for 2 hours ... of lime juice and salad, 1/2 teaspoon garlic ... in a skillet. Keep warm between plates. Top with ... cream. Marinate a flank steak overnight in the following: ... tortillas on griddle to crisp.
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- 8. STRIP STEAK SALAD WITH GREEN ONION AND ROQUEFORT DRESSING
- Heat oven to 350 ... hot, add oil. Season steak with salt and pepper ... and keep in a warm place. Return pan to ... creamy dressing for the salad. Slice steak across ... and spoon sauce over meat.
Ingredients: 9 (cheese .. cream .. oil .. pieces .. vinegar ...)
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- 9. BEEF TORTILLA STACK
- About 3 hours before ... in 1 tablespoon hot salad oil, cook chuck steak until well browned on ... oven, into shreds. Keep warm. In 10-inch skillet ... about 600 calories per serving.
Ingredients: 11 (avocado .. cream .. oil .. salt .. steak .. tomato ...)
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- 10. STIR-FRIED GAZPACHO SALAD
- Partially freeze beef, slice ... Remove from pan; keep warm. Repeat with remaining ... on top. Makes 4 servings.
Ingredients: 12 (oil .. rings .. salt .. steak .. strips .. wedges ...)
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