|River Road Recipes IV: Warm Welcomes|
|by Junior League of Baton Rouge Inc.|
The creators of the nation's number one best-selling community cookbook series welcome you to celebrate all of life's ordinary and extraordinary o...
Results 1 - 10 of 12 for warm brie
Result Page: 1
Hollow out bread ... and garlic. Break brie into pieces and ... minutes or until heated. Dunk bite-size pumpernickel pieces then tear apart loaf itself.
Heat oven to ... serving plate. Top brie with chutney. Serve ... until brie is warm, rotating dish ... Top brie with chutney. Serve with assorted crackers.
Combine cranberry sauce, ... top rind of brie cheese, leaving 1/4 ... with chopped pecans. Bake 500°F for 4 to 5 minutes. Serve with assorted crackers.
Wash and drain ... degrees F. Cut Brie into 6 equal ... in oven to warm the cheese. When ... salad and serve. Serves: 6. (Prep and Cooking Time: 30 minutes)
Remove rind from ... constantly, 1 minute or until heated through. Serve warm over lettuce and top, if desired, with seasoned croutons. Makes about 8 servings.
Heat oils in ... and stand for about 2 hours. Arrange lettuce on plates. Preheat sauce. Top lettuce with walnuts and apples. Then top with warm dressing.
1. Soften the yeast in warm water. In a ... stir 1 minute more. Serve sauce warm. Makes about 1 cup sauce. Roux = Equal portion of flour - milk - butter.
Slice 2/3 of ... slices bread with brie. Top with ... buttered skillet until lightly browned on each side. Serve with reserved strawberries and warm syrup.
In large pot, ... 5 minutes. Add Brie and whisk until cheese is melted completely. Add warm cream, stir, cook ... let stand 5 to 10 minutes before serving.
Dissolve yeast from mix in 3/4 cup warm water. Stir in ... a wheel of brie in the center ... 375 degrees for 35 to 40 minutes. Cool 1/2 hour. Serve warm.
Result Page: 1
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