Results 1 - 10 of 91 for walnut raisin pie

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Peel and core ... juice, lemon peel, raisins and walnuts. In a ... mixture. Turn into lined pie pan and top with crust. Bake 40 to 50 minutes at 425 degrees.

Combine 3/4 cup ... add sour cream, raisins and lemon juice. ... thick. Cool. Add walnuts and pour into pie shell. Beat egg ... golden brown, then cool.

Heat oven to ... butter with hand beater until blended. Stir walnuts and raisins in. Pour into pastry lined pie pan and bake until set, 45 to 50 minutes.

Heat oven to ... remaining ingredients except walnuts and raisins with hand beater ... Pour into pastry lined pie plate. Bake 40 to 50 minutes or until set.

In a medium ... baking. Stir in raisins. Turn into pastry shell; sprinkle with walnuts. Bake on ... in center when pie is gently shaken ... minutes. Cool before cutting.

Heat oven to ... beater. Stir in walnuts and raisins. Pour into pastry-lined pie plate. Bake until ... set, 40 to 50 minutes. Serve warm or refrigerate.

Soak raisins in orange juice ... mixing bowl. Add pie filling mix, brown ... in whipped topping, walnuts and raisins. Spoon ... soften. Store in freezer.

Soak raisins in orange juice ... in whipped topping, walnuts and raisins. Spoon ... from freezer. Let stand 10 minutes before serving. Store in the freezer.

Soak raisins in orange juice ... in Cool Whip, walnuts and raisins. Spoon ... hours. Remove from freezer. Let stand 10 minutes to soften. Store in freezer.

Soak raisins in orange juice ... mixing bowl. Add pie filling mix, brown ... in whipped topping, walnuts and raisins. Spoon ... soften. Store in freezer.

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