|by Doris Janzen Longacre|
Longacre has gathered 500 recipes from Mennonite kitchens that tell us how to eat better and consume less of the world's limited food resources.
1 - 10 of 58 for waikiki meatballs
Result Page: 1
Mix meat, crumbs, ... Brown and cook meatballs. Mix cornstarch ... Pour over meatballs, add pineapple tidbits and heat through. Approximately 6 servings.
Combine ground beef, eggs and salt. Form into 12 balls. Brown and drain off any grease. Add remaining ingredients. Simmer 15 minutes. Serve over ...
Mix first 7 ingredients. Form meatballs; brown and ... thickens and boils. Boil and stir for 1 minute. Add meatballs, pineapple, green pepper. Heat through.
Mix thoroughly beef, ... brown and cook meatballs. Remove meatballs ... constantly. Boil 1 minute, add meatballs, pineapple and green pepper, heat thoroughly.
Mix together meat, ... brown and cook meatballs. Remove meatballs ... pineapple tidbits and green pepper. Heat thoroughly. Can be served over rice or noodles.
Mix thoroughly, beef, ... and milk. make meatballs and brown. When ... for 1 minute. Pour over meatballs and pineapples and peppers and heat thoroughly.
Mix meat, bread ... until smooth. Pour into a skillet on medium heat until thickened. Boil 1 minute; then add meatballs, green pepper, and pineapple tidbits.
Mix together beef, ... brown and cook meatballs. Remove meatballs ... one minute. Add meatballs, pineapple, and green peppers. Heat thoroughly. Serves 6.
Mix meat, crumbs, ... brown and cook meatballs. Remove meatballs; ... meatballs, pineapple tidbits and green pepper; heat through. 6 servings. Serve over rice.
Mix thoroughly together ... brown and cook meatballs. Remove meatballs; ... 1 minute. Add meatballs, pineapple, and green pepper; heat through. Serves 6.
Result Page: 1
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