The Vodka 1000 (Bartender Magazine)
by Ray Foley Calling all vodka lovers! Ray Foley, publisher of Bartender magazine, presents 1,000 cocktails, food recipes, fascinating facts and resources abou...

1. PENNE WITH VODKA SALMON SAUCE 1. Melt butter in ... let brown lightly. Add salmon, stirring until slightly browned. Add 1 ounce vodka; stir, remove from ... with ground pepper. Serves 6. Ingredients: 12  (cheese .. coarsely .. cream .. oil .. rigatoni ...)

2. SALMON/VODKA CREAM SAUCE Preheat oven to 350 ... oven; keep warm. Season salmon with salt and pepper. ... skillet. Add cream and vodka and boil until slightly ... snipped fresh chives and serve. Ingredients: 10  (chives .. cream .. fillets .. juice .. oil .. onion ...)

3. TORTELLINI WITH SMOKED SALMON AND VODKA Cook tortellini in salted ... in cold water. Cut salmon into pieces 1/2 inch ... to 2 minutes. Add vodka, reserving 1 tablespoon. ... pepper mill. Makes 4 servings. Ingredients: 7  (cheese .. cream .. salmon .. vodka ...)

4. GRILLED SALMON STEAKS WITH VODKA AND ORANGE JUICE Place steaks in a flat dish in one layer. Combine remaining ingredients and pour over fish, coating on all sides. Marinate at least 20 minutes. Grill ... Ingredients: 6  (juice .. lemon .. mustard .. vodka ...)

5. FOILED SALMON AND LATE SUMMER VEGETABLES Preheat oven to 425 ... aluminum foil and place salmon, squash, tomato and ... over oil. Sprinkle with vodka, salt and pepper; ... calories, including 155 fat calories. Ingredients: 7  (1/4" .. oil .. steak ...)

6. SMOKED SALMON MOUSSE 1. Combine all the ingredients in a food processor or blender. Blend to a fine puree. Spoon and scrape the mixture into a serving dish. Smooth the ... Ingredients: 9  (cheese .. lemon .. salmon .. scallions ...)

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