|The Vodka Cookbook|
|by John Rose|
Vodka is the worlds most popular spirit as 12 million Americans can testify. In The Vodka Cookbook John Rose takes vodka out of the martini glass ...
Results 1 - 10 of 33 for vodka cream sauce
Result Page: 1
Melt butter with ... 25 minutes. Add cream, vodka and red pepper and boil until thickened to sauce consistency, about 2 ... chives and serve. 4 servings.
Saute sausage 20 ... and add tomato sauce. Cook 1 ... to taste. For Vodka Rigatoni for 4: ... 1 cup heavy cream. Add 1/4 ... and add extra cheese to taste.
Preheat oven to ... from skillet. Add cream and vodka and boil until ... with salmon fillet. Spoon sauce over. Sprinkle with snipped fresh chives and serve.
In a sauce pan, add oil, ... are clear. Add vodka, tomatoes and ... mix in the cream. Salt and pepper ... pasta, sprinkle with Parmesan cheese and serve.
Melt butter in ... ham, tomatoes, and vodka and simmer until the sauce has been reduced ... Slowly add the cream and Tabasco. Stir ... pasta (penne is recommended).
Melt butter. When ... is heated, add vodka and garlic. Cook ... off. Add heavy cream and tomato sauce. Simmer for ... over rigatoni and serve immediately.
Heat sauce. Melt butter ... lightly colored. Add vodka and stir until ... Add sauce and cream, stirring to ... heat. Serve immediately with Parmesan cheese.
Prepare plain tomato sauce. Melt butter ... lightly colored. Add vodka and stir until ... tomato sauce and cream. Simmer uncovered ... about 2 cups of sauce.
Cut up bacon ... translucent pour in vodka and let it ... pour the tomato sauce over it. Add the cream (almost all of ... cheese on top, fine. (Serves: 3-4.)
Saute onion in butter until clear. Add vodka and cook over ... minutes. Add tomato sauce and Tabasco sauce ... minutes. Add heavy cream and heat through ... (preferably short) and enjoy!
Result Page: 1
top of page