1 - 10 of 155 for vodka cake
Combine all the ... center of the cake comes out clean (or ... 50 minutes). Serve topped with sliced of Mandarin oranges in syrup over vanilla ice cream.
Lightly spray Bundt pan with cooking spray and wipe out excess. Place 3/4 cup water in saucepan, sprinkle in one teaspoon unflavored gelatin & let ...
Blend all ingredients ... 45-55 minutes until center springs back when touched lightly. Cool in pan about 15 minutes. Blend well. Spread over warm cake.
Combine all ingredients, ... minutes and invert onto cake rack. Sift with powdered sugar or make a glaze with sifted powdered sugar moistened with Kahlua.
Mix cake mix, eggs, pudding, oil, vodka, creme de ... pan or tube pan. Bake 45 to 50 minutes at 350 degrees. Dust with sugar or glaze. Mix together well.
Grease and lightly ... even if it is Teflon. Bake cake at 350 degrees for 45-50 minutes. Allow cake to cool for 15 minutes upside down. Glaze while warm.
Combine cake mix and pudding, add eggs, oil, orange juice, vodka and Galliano. Beat ... it while still warm. GLAZE: Combine all ingredients and mix well.
Combine cake mix, eggs, oil and orange juice, Galliano, vodka and mix at ... pan 10 minutes. Pour glaze over cake while still warm. Mix and spread on cake.
If using cake mix with pudding ... until well mixed. Turn into greased and floured bundt or angel cake pan. Add to sugar. Spoon over slightly warm cake.
Evenly grease baking ... 35 minutes at 350 degrees. Glaze while warm. Combine ingredients in a small bowl. Stir until smooth and drizzle over warm cake.
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