|Bonbons and Simple Sugar Sweets|
|by Louisa Thorpe|
Originally published in 1921, this is a detailed look at the art of sweet making, containing much advice still of practical use today.
Results 1 - 10 of 52 for vinegar sugar sauce for cucumbers
Result Page: 1
In large bowl combine cucumbers and onions. Sprinkle with salt. Combine water, vinegar, sugar and pour over ... at room temperature for 1 hour. Combine ... at least 1 hour.
Cook bean sprouts in boiling salted water for 2 minutes. Drain and chill. Score unpeeled cucumbers by running the ... jar combine soy sauce, vinegar, sesame oil, sugar and dry mustard. ... with toasted sesame seeds.
Peel and shred cucumbers very fine. Sprinkle with salt and let stand for 2 hours. Rinse and drain thoroughly. Mix all ingredients and chill before serving.
Place cut cucumbers into bowl. Sprinkle with salt and let sweat for 15 minutes. Squeeze ... garlic and other ingredients. Mix well. Refrigerate to chill.
Sprinkle salt over cucumbers and let stand ... Combine other ingredients and chill about 1 hour. Optional: Sprinkle with toasted sesame seeds before serving.
Cut cucumbers lengthwise, scoop out ... Mix remaining ingredients for marinade and pour ... Do not prepare too far in advance as cucumbers become soggy.
Wash bean sprouts. ... drain well. Mix sauce ingredients. Place cucumber ... dish and spread bean sprouts on top. Pour sauce over top just before serving.
Thinly slice cucumbers, cover with ... and mash with a wooden spoon. Add sugar, vinegar and soy sauce. Pour over cucumbers. Chill 1 hour before serving.
Score cucumbers; cut into ... refrigerate. Just before serving, add almonds. Use slotted spoon to drain salad and transfer to lettuce-lined plates. 4 to 5 servings.
Peel the cucumber; ... bowl, combine soy sauce, vinegar, sugar, oil, Tabasco, ... well; add to cucumbers and mix well with wooden spoon. Chill before serving.
Result Page: 1
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