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Results 1 - 10 of 36 for vinaigrette dressing garlic.

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1. GARLIC MUSTARD VINAIGRETTE DRESSING
In small jar, shake ... pepper, mustard and minced garlic until salt dissolves. Add oil and shake again. Makes about 1/2 cup.
Ingredients: 6  (mustard .. oil .. salt .. vinegar ...)
2. GARLIC VINAIGRETTE DRESSING
Boil garlic for approximately 10 minutes. ... and pepper. Toss all together.
Ingredients: 9  (cheese .. garlic .. lettuce .. mustard .. nuts ...)
3. BASIL, GARLIC VINAIGRETTE DRESSING
In a small jar combine above ingredients. Shake jar well to blend. Chill for 1/2 hour. Pour over favorite salad. Tastes best over fresh summer ...
Ingredients: 5  (basil .. oil .. vinegar ...)
4. GARLIC VINAIGRETTE DRESSING
Put all ingredients into ... well. Makes 1 cup dressing. Per 2 tablespoons: 160 calories, 0 grams protein, 18 grams fat, 1 gram carbohydrates.
Ingredients: 7  (flakes .. garlic .. leaves .. oil .. salt .. vinegar ...)
5. TWO-IN-ONE DRESSING: PARMESAN VINAIGRETTE
Whisk garlic vinegar, broth, sugar, salt ... and refrigerate. Shake before using.
Ingredients: 12  (broth .. cheese .. cream .. mayonnaise .. mustard ...)
6. MAPLE VINAIGRETTE DRESSING
Add garlic and vinegars together and ... also be adjusted to taste.
Ingredients: 10  (cilantro .. garlic .. mustard .. oil .. oregano ...)
7. SPINACH SALAD WITH BACON DRESSING
Use fresh spinach, be ... thin sliced. Serve hot dressing over spinach. Sprinkle bacon ... time, mixing thoroughly between additions.
Ingredients: 11  (like .. mustard .. oil .. salt .. sugar .. vinegar ...)
8. NON-FAT SPICY VINAIGRETTE SALAD DRESSING
Mix together. Makes 2 ... directions). Toss with spicy vinaigrette to taste.
Ingredients: 8  (basil .. garlic .. mustard .. sugar .. vinegar ...)
9. RASPBERRY VINAIGRETTE DRESSING
Mix all ingredients together. Makes 1/2 cup. Keep in refrigerator in container with tight fitting lid.
Ingredients: 7  (ground .. mustard .. salt .. sauce .. sugar .. vinegar ...)
10. DIJON VINAIGRETTE DRESSING
Put all ingredients in ... vegetables. When ready to dress salad, slowly add olive ... blend instead of just basil.
Ingredients: 9  (honey .. mustard .. oil .. oregano .. please .. vinegar ...)
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