- 1. VIDALIA ONION CASSEROLE
- Melt butter and saute onions until limp (not brown). ... half of onions in casserole; sprinkle generously with ... 20 minutes. Serves about 6-8.
Ingredients: 4 (cheese ...)
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- 2. VIDALIA ONION CASSEROLE
- Melt butter in large fry pan, saute onions over medium heat until ... lightly greased 2 quart casserole. Remove onions from ... at 350 degrees. Serves 4-6.
Ingredients: 7 (milk .. soup ...)
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- 3. VIDALIA ONION CASSEROLE
- Melt butter and cook onions until tender. Butter a casserole dish and cover bottom ... is used in the casserole.
Ingredients: 7 (cheese .. eggs .. milk .. soup ...)
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- 4. VIDALIA ONION CASSEROLE
- Crumble 10 of the crackers in bottom of casserole dish. Melt butter in fry pan and saute onions until clear. Layer onions ... for 30 to 40 minutes.
Ingredients: 7 (crackers .. eggs .. milk .. soup ...)
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- 5. VIDALIA ONION CASSEROLE
- Slice onions. Cook onion rings ... of cracker crumbs in casserole. Top with Parmesan ... casserole that the women love."
Ingredients: 4 (cheese .. onions ...)
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- 6. VIDALIA ONION CASSEROLE
- Melt butter; stir in ... is smooth. Add drained onions, almonds and seasonings. Pour into buttered 1 1/2 quarter casserole. Cover with crumbs ... 375 degrees for 30 minutes.
Ingredients: 10 (almonds .. cheese .. crumbs .. flour .. milk .. salt ...)
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- 7. VIDALIA ONION CASSEROLE
- Saute onion in butter until soft. In a 2 quart casserole dish, layer half of ... great with beef. Serves 6.
Ingredients: 4 (cheese ...)
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- 8. VIDALIA ONION CASSEROLE II
- Melt butter in large pan, saute onions on medium until clear. ... grease a 2 quart casserole. Place remaining crumbs ... minutes or brown and bubbly.
Ingredients: 7 (cheese .. crackers .. milk .. rings .. soup ...)
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- 9. VIDALIA ONION CASSEROLE
- Cut onion in 1/8 pieces and ... and grated cheese in casserole, ending with crumbs. ... 350 degrees for 15-20 minutes.
Ingredients: 5 (cheese .. crackers .. milk .. onions ...)
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- 10. VIDALIA ONION CASSEROLE
- Put onions on bottom of a 12 x 17 inch casserole. Add layer of ... Makes 6 to 8 servings.
Ingredients: 7 (salt .. soup ...)
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