- 1. VIDALIA ONION QUICHE
- Combine cracker crumbs and ... for 10 minutes. Sauté onions over medium heat in ... cool 10 minutes before serving.
Ingredients: 8 (crumbs .. milk .. oil ...)
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- 2. VIDALIA ONION CASSEROLE
- Melt butter and saute onions until limp (not brown). ... 20 minutes. Serves about 6-8.
Ingredients: 4 (cheese ...)
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- 3. BAKED VIDALIA ONIONS
- Place bouillon cube in ... each cored and peeled onion. Dot with butter. ... for 30-40 minutes. Use Vidalia Onions Only!
Ingredients: 3 (cubes .. onions ...)
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- 4. BARBECUED BEEFIES TOPPED WITH VIDALIA ONION
- Mix the ingredients thoroughly. ... with thin slices of Vidalia onion on each. Pour barbecue ... for 50 to 60 minutes.
Ingredients: 13 (beef .. crumbs .. milk .. mustard .. onion .. sage ...)
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- 5. FAMILY FAVORITE VIDALIA ONIONS
- Core a large Vidalia onion for each family member. ... are wonderful and so sweet!!
Ingredients: 4 (person .. salt ...)
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- 6. VIDALIA ONION CASSEROLE
- Saute Vidalia onions in butter, put layer ... 350 degrees for 20 minutes.
Ingredients: 4 (onion ...)
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- 7. VIDALIA ONION CUSTARD
- Georgia's Vidalia onions are becoming more famous ... at room temperature. 4 servings.
Ingredients: 8 (eggs .. milk .. nutmeg .. salt .. yolk ...)
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- 8. VIDALIA ONION RELISH
- Grind enough Vidalia onions to yield 1 1/2 ... in a boiling water bath.
Ingredients: 7 (onions .. salt .. spice .. sugar .. turmeric .. vinegar ...)
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- 9. VIDALIA ONION RINGS
- Mix dry ingredients, then ... off a spoon. Cut Vidalia onions in 1/2 inch slices. ... paper towels. Salt to taste.
Ingredients: 6 (cornmeal .. flour .. milk .. onions .. salt .. sugar)
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- 10. VIDALIA ONION SALAD
- Add dressing just before serving. The sweet vidalia onions are available from late April through May. 6 to 8 servings.
Ingredients: 13 (bowl .. chunks .. honey .. juice .. oil .. pieces ...)
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