Results 1 - 6 of 6 for vichysoisse

In a large saucepan, saute leeks and onions in butter until golden. Add potatoes, broth and salt. Simmer for 35-40 minutes. Put mixture in blender ...

Put all except chives in blender until smooth. Refrigerate until very cold. Chill serving dishes, then sprinkle mixture with chopped chives.

Melt butter in large saucepan and saute' onion until transparent. Add potatoes, zucchini, and broth, and simmer until tender. Put in blender and ...

Peel potatoes then dice. Add diced onion, chopped dill, salt and pepper. Pour boiling water over all ingredients. Boil for 10 minutes then add sour ...

Slice the scallions so that all the white part is separate, then trim the green part of one of the scallions. Place the sliced white part of the ...

Put in blender. Serve chilled with chives floating on top.


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