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Results 1 - 10 of 16 for vera cruz.

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1. BASS VERA CRUZ
2 large fish cleaned and scaled - heads and tails optional. Sprinkle 1 tablespoon olive oil in bottom of large baking dish and arrange fish on it. ...
2. COD VERA CRUZ
Rub fish with lemon juice; sprinkle with salt and pepper. In medium skillet, heat oil; gently saute fish one minute on each side. Remove to baking ...
Ingredients: 9  (chilies .. cod .. juice .. oil .. onion .. salt ...)
3. FISH VERA CRUZ
Combine all vegetables and seasonings and cook for 10 to 15 minutes. Lay fish fillets on top of sauce and cook for 5 minutes. Turn the fish over and ...
Ingredients: 8  (mushrooms .. sauce .. seasonings .. vinegar ...)
4. HUACHINANGO VERA CRUZ
Saute fish fillets over medium heat in butter and oil (about 4 minutes) until they are golden. Remove from pan and transfer to platter to keep warm. ...
Ingredients: 10  (cilantro .. fillets .. limes .. oil ...)
5. RED SNAPPER VERA CRUZ
To prepare fish, prick with a fork and cover with lime juice. Let fish sit for about 2 hours. Sprinkle with 2 tbsp. of olive oil. Cover with the ...
Ingredients: 10  (juice .. leaf .. oil .. oregano .. tomatoes ...)
6. RED SNAPPER-VERA CRUZ STYLE
In a large skillet heat oil, cook onion and garlic until onion is soft, about 5 minutes. Add tomatoes, salt and pepper, cook another 5 minutes to ...
Ingredients: 9  (capers .. fillets .. liquid .. oil .. olives .. onion ...)
7. SCALLOPS VERA CRUZ
Heat oil in stock pot over medium heat. Add onion, pepper and garlic and saute until soft. Add all ingredients except for the scallops and stir well. ...
Ingredients: 14  (garlic .. leaves .. oil .. olives .. onion .. sauce ...)
8. SEAFOOD VERA CRUZ - STYLE
Saute onion, pepper and celery until limp and clear. Add tomatoes and simmer about 15 minutes. Add chilies and seasonings; simmer another 15 minutes. ...
Ingredients: 10  (pieces ...)
9. SEAFOOD VERA CRUZ
Saute onion and garlic in oil until tender. Stir in tomatoes, olives, chilies, capers and salt. Heat to boiling, reduce heat and cook uncovered, ...
Ingredients: 11  (capers .. chilies .. garlic .. oil .. olives .. onion ...)
10. SHRIMP VERA CRUZ
1. Saute onions and peppers in butter 2 to 3 minutes. 2. Add everything else, except shrimp. Cook 3 to 5 minutes. 3. Add shrimp, cook 5 minutes. 4. ...
Ingredients: 9  (leaf .. onions .. salt .. shrimp .. sugar .. tomatoes ...)
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