- 1. CAJUN VENISON RIBS
- To the 8 pounds of cut up deer ribs add 1 ounce crab ... potato salad and baked beans.
Ingredients: 6 (boil .. onion .. ribs .. salt .. sauce ...)
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- 2. BARBECUE OF VENISON RIBS
- Arrange steaks in Dutch ... boil. Pour sauce over venison; reduce heat to ... sauce becomes dry. Serves 6.
Ingredients: 11 (catsup .. lemon .. salt .. sauce .. slices .. steaks ...)
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- 3. BARBECUE VENISON RIBS
- Mix and heat. Cook ribs in large kettle with 1 cup of water in pot and simmer for 3 to 4 hours. Add sauce after 2 hours.
Ingredients: 5 (sauce .. sugar .. syrup ...)
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- 4. GUNSMOKE CHILI
- Sauté meat, bell peppers, fresh Jalapeños, onions, celery, and garlic in a Dutch oven with a small amount of oil. Drain. Stir in all other ...
Ingredients: 15 (beans .. broth .. leaves .. salt .. sauce .. tomatoes ...)
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- 5. CROCK POT STEW
- Place all ingredients in crock pot in morning. Let cook all day.
Ingredients: 9 (meat .. pieces .. tapioca ...)
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- 6. ELK OR GAME MEAT GOULASH
- Roll the meat cubes in flour and brown in oil in stew pot. Remove meat to side dish. Add onions and garlic to stew pot and saute. When soft add ...
Ingredients: 14 (broth .. can .. cream .. cubes .. flour .. oil ...)
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- 7. ORIENTAL PEPPER STEAK
- Cut partially thawed venison steak into 1/8 inch ... over hot rice. Serves 6.
Ingredients: 12 (bouillon .. cornstarch .. oil .. sauce .. steak ...)
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- 8. OVEN BEEF STEW (WITH VEGETABLES)
- Layer onions in shallow 3 quart baking dish or small roasting pan. Place beef in middle in single layer. Pour on soy sauce. Mix flour, paprika and ...
Ingredients: 11 (cube .. flour .. lengthwise .. onions .. paprika ...)
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- 9. SWISS STEAK
- Mix flour and seasonings. Cut steak into 6 equal pieces. Dredge steak in flour then brown in oil until light golden color. Remove steak and drain on ...
Ingredients: 8 (carrots .. celery .. flour .. oil .. onions .. steak ...)
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- 10. VENISON VEGETABLE POT PIE
- Place venison, water, celery, salt, ... has browned lightly. Serves 6.
Ingredients: 16 (broth .. chunks .. corn .. cube .. flour .. milk ...)
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