Tip: Try scallop corn for more results.

Results 1 - 10 of 10 for velveeta scallop corn

Drain whole kernel corn, reserving 1/4 ... cheese. Spoon into greased 2-quart baking dish. Bake at 325°F for 1 hour. Let stand 5 minutes before serving.

Thaw potatoes, add chopped onions, salt and pepper. Pour melted butter over mixture and stir well. Add remaining ingredients and stir until well ...

Whip egg and ... in sugar and corn and crushed crackers. ... parsley flakes. Microwave at 80% in covered dish for 10 minutes. Time may vary with microwave.

Mix all together. Put in greased casserole and bake 1 hour 350 degrees. May add chopped onion, celery or pimento. This is one casserole that is ...

Mix all of the ingredients together and put in casserole dish. Bake, covered, at 350 degrees for 25 to 30 minutes. This dish can be cooked in the ...

Mix all ingredients together except butter. Put in 9 x 13 inch pan. Top with corn flakes. Pour butter over all. Bake at 350 degrees for 1 hour.

Mix ingredients in order given and put in well greased casserole. Bake at 350 degrees for 1 hour.

Mix all ingredients, except crumbs. Put in greased 9 x 13 pan. Refrigerate overnight. Take out 1 hour before baking. Top with crumbs. Bake 1 hour at ...

Mix and pour in buttered 9x13 inch dish. Mix and put on top of potatoes. Bake at 325 degrees for 1 hour.

Heat all ingredients except egg and cracker crumbs. Add to egg and cracker crumbs. Pour into well greased casserole. Top with a few crumbs. Dot with ...


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