|Foods: Experimental Perspectives|
|by Margaret McWilliams|
(Pearson Education) Textbook incorporating the most recent research in food science and technology and looking at food from a scientific perspective.
Tip: Try cream cheese queso for more results.
Results 1 - 10 of 13 for velveeta cream cheese queso
Result Page: 1
In slow cooker: Melt butter, add Velveeta cheese and cream cheese. As it ... When done, add to cheese mixture. Real good used as dip with tortilla chips.
Brown and drain hamburger. Combine and melt in double boiler or microwave all ingredients. Serve as a dip with chips or flour tortillas. Serves ...
Boil shrimp in ... low heat until cheese is melted and ... minutes before serving. Serve hot as a dip or over rice as a main dish. Makes 8 main dish servings.
Grate and heat in double boiler Velveeta and Cheddar. Saute ... of ingredients. Combine cream and cream cheese and heat until ... melted and blended together.
Brown the ground ... Add the cheddar cheese and stir together. ... the milk, soup, Velveeta, pimientos and ... 350 degrees until bubbly, about 15 minutes.
You may also ... the milk, Rotel tomatoes and the cheese. Simmer until cheese melts. Add shrimp and cook 5 minutes longer. Serve over rice. Serves 12-15.
Spread cream cheese over bottom of ... cream cheese. Microwave on high 5-7 minutes or until thoroughly heated. Serve with tortilla chips. 8-10 servings.
Melt cheeses; add ingredients. Serve with Tostitoes, celery and/or carrots.
Brown ground beef. Cut Velveeta and cream cheese into cubes. Melt ... mixture. Remove from heat. Mix well. Add Picante Salsa. Serve with Tortilla chips.
Melt cream cheese in milk. Melt in Velveeta cheese. Add chilies and peppers. Serve in fondue pot with chips.
Result Page: 1
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