- 1. APRIL'S LOUISIANA CHICKEN SPAGHETTI
- Boil Chicken and spices until chicken ... spice to sauce. Add rotel tomatoes and heat through. Add Velveeta cheese and cook on low ... for about ten minutes. Enjoy!!
Ingredients: 11 (cheese .. noodles .. onion .. soup .. tomatoes ...)
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- 2. MEXICAN CHICKEN CASSEROLE
- Wash and cut fat from chicken breast. Then place in ... chicken is cooking, mix Rotel, soups and olives; ... chicken evenly. Thinly slice Velveeta and place on top ... sprinkle over mixture and cheese. Top with cheddar ... minutes or until heated thoroughly.
Ingredients: 8 (breast .. cheese .. doritos .. olives .. rotel ...)
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- 3. CHICKEN ROTEL
- Saute onions, celery, pepper ... butter. Cook vermicelli in chicken broth. Melt Rotel tomatoes with cheese and soup. Add to ... degree oven for 30 minutes.
Ingredients: 11 (cheese .. peas .. rotel .. soup .. vermicelli ...)
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- 4. MEXICAN CASSEROLE
- Put meat and onion ... Mix Milnot, cream of chicken, Rotel and milk with meat ... Pour over chips and cheese. In a large ... casserole and can be halved.
Ingredients: 8 (beef .. cheese .. chips .. cream .. milk .. soup ...)
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- 5. GOLDEN SPAGHETTI
- Boil chicken, debone. Let cool. ... in butter. Mix spaghetti, Rotel, Ragu and cheese well. Pour in covered ... 350 degrees for 45 minutes.
Ingredients: 10 (cheese .. garlic .. onion .. sauce .. tomatoes ...)
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- 6. MEAT DIP
- Brown meats; drain. Add cheese, soups and Rotel. Heat until all melted. Put into crock pot and keep on warm. Serve with chips.
Ingredients: 6 (cheese .. chips .. rotel .. sausage .. soup ...)
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- 7. MEXICAN CASSEROLE
- Cook together in skillet ... Heat on low until cheese melts. Put in a ... degree oven for 30 minutes.
Ingredients: 9 (cubes .. doritos .. milnot .. soup .. tomatoes ...)
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- 8. TEXAS ENCHILADA CASSEROLE
- Brown ground beef with ... Layer ground beef mixture, cheese, and remaining 1/2 ... top. Mix soup and Rotel in a bowl. Pour ... 350 degrees for 40 minutes.
Ingredients: 10 (beans .. beef .. cream .. onions .. peppers .. rotel ...)
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- 9. GREEN BEEF ENCHILADAS
- SAUCE: Melt Velveeta cheese in microwave. Add soup, ... or until good and hot.
Ingredients: 8 (beef .. cheese .. milk .. onion .. soup .. tomatoes ...)
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- 10. MEXICAN CASSEROLE
- Line a 9x13 baking ... Pour tomatoes over. Slice cheese about 1/4-inch thick and ... degree oven for 1 hour.
Ingredients: 7 (beans .. beef .. cheese .. soup .. tortillas ...)
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