- 1. CARROT CASSEROLE
- Cook carrots until done but not ... dish layer carrots and cheese. Then pour onions ... in place of cracker crumbs.)
Ingredients: 5 (cheese .. crackers ...)
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- 2. CHEESY CARROT CASSEROLE
- Cook carrots until tender crisp, drain. ... in onion. Sprinkle with cheese. Top with crushed ... for 30 to 45 minutes.
Ingredients: 5
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- 3. CARROT CASSEROLE
- Layer butter, carrots and cheese in baking dish. Top with 45 smashed Ritz crackers. Bake at 350 degrees for 30 to 45 minutes.
Ingredients: 4 (crackers ...)
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- 4. CHEESY CARROTS
- Cook carrots and onions until done. Melt cheese and butter in double ... 350 degrees for 20 minutes.
Ingredients: 5 (carrots .. cheese .. flakes .. onion ...)
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- 5. CARROT CASSEROLE
- Cook carrots until tender, 20 to 25 minutes. Slice 1/2 lb. Velveeta cheese. Melt butter. Stir ... about 20 to 30 minutes.
Ingredients: 12 (crumbs .. flour .. milk .. mustard .. salt ...)
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- 6. COOKED CARROTS
- Layer: 1/2 carrots 1/2 butter 1/2 cheese Layer remaining 1/2 carrots, ... 350 degrees for 45 minutes.
Ingredients: 5 (carrots .. cheese .. crackers .. onions ...)
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- 7. AUNT JANICE'S CARROT CASSEROLE
- Grease 1 1/2 to ... Spread 1/2 of the carrots in dish. Place 1/2 of the cheese slices on carrots. Sprinkle ... 350 degrees for 30 minutes.
Ingredients: 7 (onions ...)
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- 8. CARROT CASSEROLE
- Melt butter in saucepan ... and put half of carrots on bottom. Velveeta slices are placed on ... 375 degrees for 35 minutes.
Ingredients: 10 (flour .. milk .. mustard .. salt ...)
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- 9. CORN, CARROT & BROCCOLI DISH
- Steam each vegetable separately ... then strips of the cheese. Repeat the same process for the carrots and broccoli. Bake at ... vegetables to suit your family.
Ingredients: 5 (broccoli .. carrots .. corn .. crackers ...)
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- 10. AUNT KATE'S CARROTS
- Place the cooked carrots in a lightly greased ... melted butter and melted cheese. Drizzle the mixture ... to 30 minutes. Serves 4.
Ingredients: 4 (cheese .. crackers ...)
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