|The Classic 1000 Cake and Bake Recipes|
|by Wendy Hobson|
Even in our time-pressured lives, cooks still love making cakes and breads. Not simply for special occasions, but as an everyday source of healthy...
1 - 10 of 31 for velveeta baked macaroni cheese
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Cook macaroni as directed on ... Add seasonings and cheese, stirring until ... tbsp. melted butter. Sprinkle over macaroni. Bake at 400°F for 20 minutes.
Cook macaroni. Cook broccoli with cheese sauce and plain broccoli. Cut Velveeta in cubes. Mix all ingredients and bake at 350 degrees ... thickens as it cools.
Par-boil pasta (firm ... Add onion and cheese, whisking until ... all of the macaroni is coated and ... of casserole evenly. Bake for 30 minutes ... easy variation to breadcrumbs!
Cook the macaroni in boiling salted ... Add the milk, cheese, and dot ... oven (325-350 degrees). Bake for approximately 30 ... it begins to brown on top.
Preheat oven to ... hamburger and onion. Drain off fat and add to the other ingredients. Put all ingredients in greased casserole and bake covered for 1 hour.
Cut up cheese and place in ... Microwave 3-4 minutes. Stir in cream soup and add ham cubes. Microwave for 2-3 minutes. Mix over cooked elbow macaroni and serve.
Preheat oven to 375 degrees. Cook macaroni as package label ... 1 1/2 cups cheese mixture and the ... cheese over top. Bake for 15 minutes ... NOTE: Grate cheese together.
Brown hamburger and ... Simmer. Add cooked macaroni to mixture, stir ... thin slices of Velveeta cheese over top. Bake at 325 degrees ... until cheese is melted.
Brown sausage and drain, mix with beaten eggs. Then mix with onion, cheese and celery soup. Bake at 350 degrees for 35 to 45 minutes.
Cook macaroni and drain. Set ... until thickened. Add cheese; stir until ... 2-quart casserole. Sprinkle with bread crumbs. Bake at 350 degrees for 30 minutes.
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