Did you mean: vegetable stuffed peppers

1 - 10 of 10 for veggie stuffed peppers

Cut off top of peppers; remove seeds. ... you like sweet & sour add 1 tablespoon brown sugar. Mix with 1/2 cup water. Bake in 350 degree oven for 1 hour.

1. Preheat oven to 350 degrees. 2. Parboil peppers. 3. Mix together remaining ingredients and stuff peppers. Bake 25 minutes.

Cut off top of peppers; remove seeds. ... you like sweet & sour add 1 tablespoon brown sugar. Mix with 1/2 cup water. Bake in 350 degree oven for 1 hour.

Cook noodles, rinse and cool. Mix all ingredients together and refrigerate. Serves 12-14 people.

Mix first 7 ingredients in a bowl. Fill each shell with 1 1/2 tablespoons of cheese mixture. Place shells in a 13 x 9 inch pan, coated with cooking ...

Brown the ground beef. Transfer to crock-pot. Add remaining ingredients. Mix to combine. Cover and cook on low 7 to 9 hours (or high for 3 1/2 to 4 ...

Don't use the ... from the green peppers. Ream out ... manageable to stuff veggies. Stuff vegetables ... be used as a gravy and use when reheating Dolma.

Saute onion in ... ingredients (except red peppers). Place peppers ... use this filling for cabbage rolls. Saute 3 tablespoons of Bacos with the onions.

In skillet simmer oil, onion, pepper for 3 minutes. ... remainder of vegetables. Bake at 350 degrees for 1/2 hour. Top with rest of cheese. Bake 10 minutes more.

Cook broccoli and ... onion, salt and pepper. Set aside. ... Add 3/4 to veggies. Pour veggie ... remaining crumbs. Bake 30 to 45 minutes until warm in center.


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