- 1. SAUTEED SEASONAL VEGETABLES
- Cut broccoli, carrots and ... almost tender. Add other vegetables. Steam until they are just crisp-tender, not over cooked. Season with onion and garlic ... a sprig of fresh parsley.
Ingredients: 8 (almonds .. broccoli .. carrots .. onions .. sauce ...)
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- 2. SEASONED VEGETABLE MEDLEY
- Combine green beans, onion, salt, tarragon, pepper and chicken broth in medium- size saucepan. Pour in water to just cover beans. Bring to boiling; ...
Ingredients: 8 (broth .. pieces .. salt .. wedges ...)
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- 3. VEGETABLE SEASONING BLEND
- Combine all ingredients, stirring well. Store in an airtight container in a cool, dry place. Yield about 1/2 cup.
Ingredients: 4 (flakes .. leaves .. oregano .. savory)
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- 4. NO-SALT VEGETABLE SEASONING
- Blend all ingredients in blender until granulated and powdery. Store in a screw top jar in a cool, dark, dry place. Variation - Add 1 teaspoon ...
Ingredients: 10 (flakes .. greens .. leaf .. mushrooms .. mustard ...)
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- 5. ITALIAN SEASONED VEGETABLES
- In a large saucepan ... pepper, onion, sugar, Italian seasoning, garlic and salt. ... heat through. Makes 8 servings.
Ingredients: 8 (onions .. salt .. spinach .. sugar ...)
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- 6. GARDEN VEGETABLES WITH SEASONED SAUCE
- Heat olive oil and ... minutes. Serve hot as vegetable side dish or cold as salad.
Ingredients: 9 (basil .. oil .. sauce .. thyme ...)
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- 7. TACO-SEASONED CHEX® MIX
- Tex-Mex meets Chex® in ... mix made with taco seasoning mix – yum! Prep ... Get the recipes at .
Ingredients: 8 (cereal .. crackers .. oil .. peanuts .. twists ...)
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- 8. CHICKEN SEASONED GRAVY
- Saute onions in oil ... until smooth. Add chicken seasoning to taste, and garlic salt if desired.
Ingredients: 6 (flour .. oil ...)
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- 9. SEASON RICE
- Cook salt pork, onion, tomato and garlic in vegetable oil. Cover, medium heat, ... 15 to 18 minutes. Season with salt and pepper. Makes 6 servings.
Ingredients: 8 (butt .. oil .. onion .. rice .. tomato ...)
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- 10. SEASONAL COATING MIX
- Place crumbs in bowl. Stir in oil with fork. Add seasonings. Store in covered ... crumbs for about 15 servings.
Ingredients: 7 (crumbs .. oil .. onion .. paprika .. salt ...)
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