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Results 1 - 10 of 93 for vegetable salad broccoli.

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1. BROCCOLI-CAULIFLOWER VEGETABLE SALAD
Clean and drain. 1 ... and same amount of salad dressing. Add 2 teaspoons garlic salt. Pour over vegetables and toss.
Ingredients: 2  (broccoli ...)
2. VEGETABLE BROCCOLI SALAD
Mix and leave overnight. 1/2 c. red onions, minced 1/2 c. raisins 8 strips fried bacon, crisp and minced Mix together and add dressing before ...
Ingredients: 3  (mayonnaise .. sugar .. vinegar)
3. CAULIFLOWER - BROCCOLI VEGETABLE SALAD
Chop the above ingredients. Mix vegetables together with: Let stand 6 hours or overnight.
Ingredients: 8  (cream .. flowerettes .. sauce .. whip ...)
4. BROCCOLI AND VEGETABLE SALAD WITH CURRY SAUCE
Top of the World - Contemporary Resort. Wash broccoli and cauliflower and cut ... ingredients and toss with vegetables, mixing lightly by ... garnish with thin tomato wedges.
Ingredients: 11  (buds .. half .. mayonnaise .. mushrooms .. mustard ...)
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5. BROCCOLI BEAN AND BOWTIE PASTA SALAD
In large salad bowl, toss cooled pasta with mandarin oranges and vegetables. In a shaker ... 5gr Protein 23 gr Carbs
Ingredients: 12  (basil .. garlic .. juice .. oil .. oregano .. vinegar ...)
6. THAI BROCCOLI SALAD WITH EQUAL
14% calorie reduction from ... blended; set aside. Heat vegetable oil in large skillet over medium-high heat. Add broccoli, bell pepper, green ... substitute 3 packets Equal® sweetener. Equal
Ingredients: 12  (flakes .. florets .. juice .. oil .. onions .. sauce ...)
7. THAI BROCCOLI SALAD
Combine peanut butter, Equal, ... blended; set aside. Heat vegetable oil in large skillet over medium-high heat. Add broccoli, red pepper, green ... warm or at room temperature.
Ingredients: 12  (flakes .. florets .. juice .. oil .. onions .. sauce ...)
8. EASY BROCCOLI CHICKEN
Preheat oven to 375 ... reserved pan juices. Arrange broccoli florets on bottom of ... minutes until hot and bubbly.
Ingredients: 9  (cheese .. juice .. oil .. soup .. strips ...)
9. BROCCOLI-CAULIFLOWER SALAD
Remove broccoli leaves, and cut off ... 5 ingredients; spoon over vegetables, tossing to coat. Cover and chill. Serve salad with a slotted spoon ... Yields 8 to 10 servings.
Ingredients: 12  (broccoli .. celery .. flowerets .. leaves .. mustard ...)
10. BROCCOLI DIP
Mix together and place in refrigerator. Great with crackers, celery, fresh broccoli, chips, etc.
Ingredients: 4  (cream ...)
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