1 - 10 of 272 for vegetable ritz cracker casserole

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Preheat oven to 350°F. Butter a small casserole dish. In a ... Sauté onion in vegetable oil in a ... spoon, crush the crackers until they resemble ... the stack of Ritz Crackers with one ... canned. Makes 5-7 servings.

Layer green beans, ... and onion in casserole dish. Mix soup ... over top of vegetables. Sprinkle cheese on top of soup mixture. Crush Ritz crackers and mix with ... for about 45 minutes.

Layer green beans, ... cheese in a casserole dish in the ... on top of vegetables. Mix the melted butter and cracker crumbs over top ... or until heated thoroughly.

Mix 3 cups crushed Ritz crackers with 1 1/2 ... 2 packages frozen vegetables and cook as ... mix on top. Bake in 450 degree oven 15 minutes or until brown.

In a 9x12 ... cheese layer. Mix together crushed Ritz crackers with melted butter. Layer cracker mixture over soup layer. Bake at 400 degrees for 40 minutes.

Mix the first ... together in a casserole. For Topping: ... and add crumbled Ritz crackers. Spread topping ... almonds. Bake at 350 degrees for 40 minutes.

Drain vegetables and put into casserole dish. In a ... Pour over vegetables and top with crumbled Ritz crackers. Bake at 350°F for 15 to 20 minutes.

Cook vegetables until tender according ... directions. Put into casserole dish. Mix onion, ... butter, mix with cracker crumbs and spread ... minutes at 350 degrees.

Preheat oven to 350 degrees. Boil vegetables in 3 cups ... butter, then crumble Ritz crackers and mix with ... on top of casserole. Bake 30 ... bubbly and lightly browned.

Mix first 4 ingredients. Crumble crackers into a bowl ... Mix well. Spoon vegetable mixture into 9x12 casserole dish. Sprinkle butter ... lovers like this dish!

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