- 1. ALMONDIGAS (MEAT BALLS WITH RICE VERMICELLI
- To the pork and ... and add the chicken stock powder wtih 3 cups ... When cooked add misua (rice vermicelli) and season to taste. Serve hot.
Ingredients: 10 (egg .. garlic .. oil .. onions ...)
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- 2. DIRTY RICE
- Combine the seasoning mix ... stirring constantly. Add the stock and stir until any ... stirring once. Add the rice and stir thoroughly. Cover ... is tender, about 10 minutes.
Ingredients: 17 (beef .. celery .. garlic .. leaves .. mustard .. oil ...)
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- 3. RICE PILAF
- Preheat oven to 350 degrees. Brown rice and onion in butter. Put in baking dish and cover with stock. Cover and bake for 45 minutes.
Ingredients: 5 (rice ...)
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- 4. DIRTY RICE
- Rice should be washed and cooked in beef stock using your favorite method. ... parsley and seasonings. Serves 6.
Ingredients: 14 (flour .. garlic .. gizzards .. mushrooms .. oil ...)
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- 5. SPANISH RICE
- Cook rice in vegetable stock. Saute onion, peppers, ... to 20 minutes. Serves 4.
Ingredients: 18 (basil .. cheese .. cloves .. leaf .. oil .. oregano ...)
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- 6. DIRTY RICE
- Place oil, gizzards, pork ... stick a lot). Add stock or water and stir ... 2 minutes. Add the rice and stir thoroughly; cover ... bay leaves and serve immediately.
Ingredients: 20 (celery .. garlic .. ground .. leaves .. mustard ...)
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- 7. BEEF AND WILD RICE STROGANOFF
- Cut meat into thin ... in water, contents of rice and seasoning packets and ... sour cream. Makes 4 servings.
Ingredients: 7 (cream .. oil .. salt .. vegetables ...)
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- 8. DIRTY RICE
- Place chicken fat, gizzards, ... the bottom well. Add rice and cook about 3 ... stir constantly. Add the stock and stir until any ... immediately. Makes 6 side-dish servings.
Ingredients: 15 (celery .. fat .. garlic .. ground .. leaves .. mustard ...)
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- 9. SPICY RICE PILAF
- Preheat oven to 300 ... saucepan, heat oil add rice and cook until lightly brown. Stir in the stock, fennel seed, bay ... 70 mg. Cholesterol 0 mg.
Ingredients: 8 (almonds .. cinnamon .. leaf .. oil .. rice ...)
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- 10. BLACK BEAN AND RICE SOUP
- Cook beans 45 minutes. Add stock. Cover. Continue to ... teaspoons salt, onion mix, rice and vinegar. Cook over ... lime wedges. Makes 14 cups.
Ingredients: 14 (beans .. cream .. garlic .. oil .. onion .. oregano ...)
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