Results 1 - 10 of 122 for vegetable platters

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Arrange a mound ... center of a platter. Around the ... platter. When your recipe calls for a different vegetable, it can be added to this basic platter.

Trim green beans ... into cubes. Pack vegetables in plastic bags ... return to boiling. Lower temperature; cover pan. Cook 10 minutes, or until crispy tender.

Mix together and refrigerate. Is wonderful served in bread bowl. Use to dip carrots, celery, broccoli, cauliflower, Wheat Thins, etc.

Place first 4 ... mixture boils. Pour over vegetables. Toss gently, cover and chill at least 8 hours. Drain vegetables and serve on a lettuce lined platter.

Blanch cauliflower. Drain ... cream, mayonnaise, soy sauce and horseradish together. Arrange cold vegetables on platter and pour sauce over. Serve cold.

Slice stem ends from tomatoes; scoop out center, reserving pulp. Combine butter and cheese spread; add diced pulp, onion, bread crumbs and Baco's. ...

Combine all ingredients for dip, and blend well. Place in refrigerator for 2 hours. Arrange fresh vegetables on platter and serve with dip.

Slice carrots into ... to taste; place vegetable steamer wide open ... minutes. Arrange on platter with cauliflower in ... sauce over vegetables. Serve.

Cooking each type separately, cook vegetables according to package ... on a serving platter. Garnish top ... because they're cut, cleaned and ready to use.

Cut. Arrange vegetables in a 9 ... high. Pour sauce over vegetables and microwave for 1 1/2 minutes. Add quartered tomatoes and microwave for 1 minute more.

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