- 1. VEGETABLE CHOP SUEY
- Stir fry first 4 ingredients in 3 tablespoons of oil. Add rest of ingredients, thickening with cornstarch and water mixture.
Ingredients: 10 (available .. bias .. broth .. chestnuts .. sauce ...)
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- 2. VEGETABLE CHOP SUEY
- Add these ingredients, cover ... Check to make sure vegetables are well done. Good warmed over.
Ingredients: 5 (brown .. chunks ...)
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- 3. CHOP SUEY
- Melt butter in heavy ... well and add to chop suey.
Ingredients: 15 (cornstarch .. onions .. salt .. sauce .. sprouts ...)
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- 4. AMERICAN CHOP SUEY
- Cut beef in 1/2" ... but still crisp. Drain chop suey vegetables, save liquid. Add ... noodles sprinkled over the top.
Ingredients: 11 (cornstarch .. cube .. molasses .. noodles .. pieces ...)
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- 5. CHOP SUEY
- Heat 3 tablespoons oil ... nearly done, then add chop suey vegetables and bean sprouts. Cook ... top. Will serve 8-10 people.
Ingredients: 9 (celery .. cornstarch .. mushrooms .. onions .. pork ...)
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- 6. CHOP SUEY
- Cut steak into bite-size ... from bean sprouts and chop suey vegetables. Cook slowly and ... suey and cook until thickened.
Ingredients: 9 (flour .. molasses .. oil .. sauce .. sprouts .. steak ...)
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- 7. BEEF CHOP SUEY
- Cut round steak into ... for one hour. Add chop suey vegetables and mushrooms simmer an ... to thicken. Pour over rice.
Ingredients: 11 (celery .. cubes .. mushrooms .. oil .. onion .. sauce ...)
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- 8. CHOP SUEY
- Melt shortening in Dutch ... cold water. Add to chop suey. Cook until liquid is thickened.
Ingredients: 11 (cornstarch .. molasses .. salt .. sauce .. vegetables ...)
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- 9. CHOP SUEY
- Flour and brown down ... and 1 large can chop suey vegetables. Let simmer slowly ... Show-You noodles or mashed potatoes.
Ingredients: 5 (sauce .. soup .. vegetables ...)
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- 10. CHOP SUEY
- Brown meat. Add onions, celery, chop suey vegetables, sugar, molasses, soy ... or chow mein noodles. Enjoy.
Ingredients: 9 (molasses .. mushrooms .. onions .. pork .. sauce ...)
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