|by Southern Cotton Oil Company|
In this 1913 volume, Sarah Rorer, the most famous cooking teacher of her time, presents recipes using Snowdrift Shortening.
Tip: Try casserole freeze for more results.
1 - 5 of 5 for vegetable casserole freeze
1. Preheat oven ... Dutch oven or casserole until softened, about ... label, date and freeze. Partially thaw ... Seasonings may be adjusted to suit taste.
Combine broccoli, carrot, onion and butter in 2-quart casserole. Microwave covered, ... or until the vegetables are tender-crisp. Pour ... blender step. Soup freezes well. Spoon into ... stir once or twice.
Mix corn with ... 8 inch square casserole or 13 x ... 350 degrees for 45 minutes. This casserole freezes well. Freeze with topping on just thaw and bake.
Grate or grind ... 1/2 stick. Steam vegetables and salt a ... minutes. Makes large casserole. Freezes excellent. Can make 2 ... (eat one and freeze one).
Cut up whole ... size pieces. Add vegetables. Mix together ... x 13 inch casserole dish or 2 ... one now and freeze the other for ... smaller casserole is used.)
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