- 1. HEARTY CASSEROLE
- Crush potato chips to ... spread the regular beef soup over top and then ... of pepper, pimento, and bacon. Bake at 350 degrees until bacon is crispy.
Ingredients: 9 (bacon .. chips .. onions .. soup .. strips .. tuna ...)
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- 2. CRAB SOUP
- Remove claws from crab ... aprons. Add fat to soup. Quarter crabs and ... and top. Boil soup bone, 2 quarts water, bacon, crabs, onion, celery, ... large bag frozen mixed vegetables, 2 potatoes, diced, ... serve. Serves 6 to 8.
Ingredients: 17 (barley .. cabbage .. meat .. mustard .. parsley ...)
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- 3. CREAMY CHICKEN & VEGETABLE CASSEROLE
- In large skillet, melt ... remove from heat. Add soup, sour cream and ... Wrap 2 pieces of bacon around each chicken breast, arrange on top of vegetables. Bake at 350 ... and lightly golden. Serves 6.
Ingredients: 10 (bacon .. cream .. mushrooms .. soup .. strips ...)
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- 4. SPANISH BEAN SOUP
- Allow garbanzos to soak ... place the beans and bones in 4 quarts of ... low heat. Fry white bacon with paprika and onion ... salt and chorizos to soup. Cook for at ... plenty of leftovers. Serves 6.
Ingredients: 13 (bacon .. beans .. oil .. paprika .. saffron .. salt ...)
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- 5. WINTRY VEGETABLE SOUP
- In a large saucepan, cook bacon until crisp. Remove bacon ... in bacon drippings until vegetables are tender. Return bacon ... hocks; trim meat from bones and return meat to soup. Discard bay leaf.
Ingredients: 14 (bones .. leaf .. overnight .. sauce .. thyme ...)
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- 6. CREAMY CHICKEN - AND - VEGETABLE CASSEROLE
- In large skillet, over ... Remove from heat; add soup, sour cream, paprika ... Wrap 2 pieces of bacon around each chicken breast half; arrange on top of vegetables. Bake 35 minutes ... lightly golden. Makes 6 servings.
Ingredients: 11 (bacon .. cream .. dry .. paprika .. soup .. strips ...)
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- 7. HOMEMADE VEGETABLE SOUP
- Place all ingredients in 6 quart saucepot. Add 1 quart water. Bring to a boil; reduce to medium heat; cover. Cook 2 hours, stirring occasionally. ...
Ingredients: 11 (cabbage .. corn .. drippings .. okra .. salt ...)
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- 8. OLD - FASHIONED VEGETABLE SOUP
- Cook bone first. Add to tomatoes ... green beans, green pepper, bacon, and parsley. Simmer ... it makes one big pot.
Ingredients: 16 (beans .. coarse .. corn .. leaves .. macaroni .. meat ...)
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- 9. MOTHER'S MINESTRONE
- Place beef bone, cold water, 2 ... add this to the soup kettle. Mix minced onion ... stock, along with all vegetables and remaining ingredients except ... cheese sprinkled generously over soup.
Ingredients: 20 (beans .. cabbage .. carrots .. celery .. flakes ...)
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- 10. VENISON SOUP
- Brown bones and scrap in bacon fat. Add vegetables and continue cooking until ... over strained stock. Bring soup to boil. Skim fat. ... pepper. Finish off with Madeira.
Ingredients: 15 (bones .. carrots .. celery .. fat .. leaf .. madeira ...)
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