|Pot Pies: Yumminess in a Dish|
|by Elinor Klivans|
With succulent fillings under their golden toppings, it's no wonder that potpies have such a universal appeal.
1 - 10 of 514 for vegetable dish
Brown ground beef ... in pan). Add vegetables and 1 cup ... heat. Allow to set 5 minutes or more. Serve. This dish is served with hot rolls and green salad.
1. Place warm water in bowl and sprinkle with the yeast. Let stand 3 or 4 minutes, then stir until dissolved. 2. Add baking mix and stir to form a ...
Place first three ingredients in casserole. In mixer, combine rest of ingredients. Pour over first three ingredients, stirring a little. Grease glass ...
Melt butter in baking dish. Pour in bowl. Mix in all vegetables, onion, mayonnaise ... cover top of vegetable casserole. Bake at 350 for about 30 minutes.
Slice and saute ... 1 quart baking dish or 9"x9" glass ... zucchini, cover with cheese, then cover with bread crumbs. Bake at 350 degrees for 30 minutes.
Grease a glass dish. Mix all ingredients together. Bake at 350 degree oven 40 minutes.
Place in large casserole in order given. Bake at 350 degrees for 1 1/2 hours or until vegetables are tender.
Saute onion and garlic in olive oil for 2 minutes. Add sugar, water and lentils and cook 20 minutes. Add remaining ingredients. Cover with lid making ...
Cook each vegetable according to package ... cream of mushroom soup over vegetables. Sprinkle cheese over top of mixture. Bake for 30 minutes at 350 degrees.
Cook Ramen noodles ... to boil, cut vegetables into thin slices ... onions. 2. Use broccoli or green pepper and corn. 3. Use yellow squash and pea pods.
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