- 1. CANDLELIGHT VEAL WITH MARCHAND DE VIN SAUCE
- Rub veal chops with white pepper ... low for 15 minutes. Sauce should be of a ... sauce over the veal generously.
Ingredients: 10 (base .. broth .. chops .. flour .. stems ...)
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- 2. SPAGHETTI WITH VEAL SAUCE
- Heat the oil in a saucepan. Mix in the veal, onions and garlic. ... adding oil if the sauce becomes too thick. Season ... the spaghetti and serve immediately.
Ingredients: 12 (basil .. leaves .. oil .. onion .. parsley .. salt ...)
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- 3. VEAL AND MUSHROOMS WITH SHALLOT SAUCE
- Serves: 8 Preparation: 1 hour Slice veal into strips 1 inch ... ingredients, stirring continuously until sauce is thin and smooth. ... Secretary of Health and Human Services
Ingredients: 22 (cheese .. flour .. juice .. milk .. mushrooms .. paprika ...)
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- 4. VEAL GUGLIEMO WITH BUTTER-LEMON SAUCE
- Mix and blend egg mixture and set aside. Sprinkle veal with flour. Dip in ... browned cutlets in lemon sauce until well heated, about ... and water mixture. Serves 2.
Ingredients: 16 (broth .. crumbs .. eggs .. flour .. lemon .. milk ...)
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- 5. VEAL WITH WINE SAUCE
- Combine grated cheese, flour, ... in shallow bowl. Dredge veal cutlets in this mixture. ... smooth and thick. Pour sauce over veal.
Ingredients: 11 (cheese .. cubes .. cutlets .. flour .. parsley ...)
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- 6. MUSTARDY VEAL WITH TOMATO SAUCE
- Pound the scaloppine lightly ... not burning, brown the veal lightly on one side, ... slightly longer. Spoon the sauce on the serving plates ... butter. Add basil at end.
Ingredients: 13 (basil .. lb. .. leaf .. mustard .. onion .. sauce ...)
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- 7. BREADED VEAL CUTLETS WITH TOMATO SAUCE
- Combine milk, egg; dip ... through. Cover with tomato sauce. For tomato sauce: ... and add salt and pepper.
Ingredients: 5 (crisco .. crumbs .. cutlets .. milk ...)
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- 8. CASSEROLE ROASTED VEAL OR PORK WITH MADEIRA WINE SAUCE
- Brown roast in butter ... and serve with warm sauce.
Ingredients: 13 (carrots .. celery .. leaf .. oil .. onions .. sprig ...)
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- 9. VEAL BIRDS IN MUSHROOM SAUCE
- In large skillet, cook ... pepper. If possible, buy veal cut as for scaloppine, ... 2 tablespoons flour. Pass sauce in pan through blender. ... rice and a green salad.
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- 10. VEAL CHOPS IN TARRAGON CREAM SAUCE
- Brown chops in 1 ... minutes until thickened. Spoon sauce over chops and serve with rice pilaf
Ingredients: 8 (broth .. flour .. leaves .. milk .. onion ...)
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