|The New Guide to Spirits and Liqueurs|
|by Stuart Walton|
This accessible, authoritative reference to the world's alcoholic drinks provides all the guidance and advice necessary to recognize and appreciat...
1 - 10 of 42 for vanilla junket
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Mix all ingredients with mixer in large bowl. Fill ice cream freezer to within 1 1/2 inches of the top of the freezer with all ingredients and milk.
Heat milk to ... sugar, salt and vanilla to eggs. Dissolve Junket in water. When ... Junket, use 2 tablespoons gelatin dissolved in 4 tablespoons cold water.
Mix all ingredients together (except for whole milk) put in ice cream freezer container and finish filling with whole milk and freeze.
For 5-quart ice ... mix well. Add Junket, canned milk and vanilla and mix again. ... electric kind) or hand crank. When it's impossible to turn, it is done.
For instructions, follow recipe for Vanilla Ice Cream. Add unsweetened chocolate to milk before scalding.
Heat the milks, mix eggs, sugar, salt, and vanilla and mix well; add to milk. Last add Junket tablets and pour ... added when other sugar and eggs are added.
Beat eggs; add sugar, Junket, milk and vanilla. Freeze.
Preheat oven to ... Beat together sugar, vanilla and cream cheese. ... Cool and spread over filling, or can also be spread over squares just before serving.
Put ice cream in ice cream maker. Turn until done.
Blend eggs and ... sugar dissolves. Dissolve junket in small amount ... Brand milk and vanilla until mixture is ... proportionately for 1/2 or 1 1/2 gallon freezers).
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