|Mrs Beeton's Favourite Cakes and Puddings|
|by Bridget Jones|
This cookery book provides the recipes for making over 500 cakes and puddings, from family favourites and tea-time treats to gateaux and other pud...
1 - 10 of 93 for vanilla wafers pineapple dessert
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Day before serving, ... inch pan with vanilla wafers. Beat milk ... as syrup; add pineapple and fold in ... Serve topped with whipped cream or Cool Whip.
Remove 12 wafers from package to ... powdered sugar and vanilla. Add beaten ... your well drained pineapple to the powdered ... is a great party dessert.
Line buttered pan (12 x 8 inch) with wafers. Cream butter ... Dot well drained pineapples over top of ... hours. Can be kept for 4 to 5 days. Serves 12.
Spread 3/4 of ... over blueberries. Spread pineapple over this mixture. ... and sprinkle remaining wafer crumbs over top. Cover and refrigerate overnight.
Line 9x13 inch ... of the crushed vanilla wafers. Make Jello ... much), pour over wafers in pan. Top with remaining vanilla wafers. Refrigerate until served.
Mix cake, pineapple and vanilla wafers in 9x13 inch ... bananas over pudding and top with Cool Whip. Sprinkle cherries, pecans or graham crackers on top.
Line well buttered 8 x 12 pan with crushed wafers. Cream butter ... add eggs and vanilla. Pour over ... this. Dot with pineapple. Sprinkle with ... week. Improves with age.
Dissolve Jello in boiling pineapple juice which has ... graham crackers (or vanilla wafers) and add ... refrigerator a few hours or overnight. Serves 12 to 15.
Line pan with crushed vanilla wafers and save some ... ounce can crushed pineapple (drain very well). ... Put in 9 x 13 inch pan. Put in freezer overnight.
In 9x13 pan ... cover bottom with wafer crumbs. Beat egg ... Add layer of pineapple. Next add ... Scoop out with spatula for best results. Serves 12-15.
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