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Results 1 - 10 of 80 for vanilla granola bars.

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1. KIDS FAVORITE BREAKFAST BARS
Melt butter and vanilla together for 1 min ... plastic refrigerator container. Add granola to the top and ... spatula. Chill and serve. Enjoy!
Ingredients: 6  (creme .. crunch .. nuts .. vanilla ...)
2. GRANOLA BARS
Heat oven to 350 ... Blend in egg and vanilla. Add and mix ... Cool a couple hours. Cut.
Ingredients: 7  (chips .. egg .. oatmeal .. sugar .. syrup .. vanilla ...)
3. GRANOLA BARS
Combine all ingredients in ... thoroughly and cut into bars. Store in an airtight container to keep them chewy.
Ingredients: 9  (cinnamon .. honey .. sugar .. vanilla ...)
4. CHIP N GRANOLA BARS
Heat oven to 375 ... and sugar, eggs and vanilla, thoroughly. Stir in ... x 1 1/2 inch bars. Makes 2 dozen.
Ingredients: 11  (chips .. egg .. flour .. salt .. soda .. sugar ...)
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5. CRUNCHY GRANOLA BARS
Preheat oven to 375 ... Stir in egg and vanilla. Add shredded wheat ... still warm, cut into bars. To microwave Crunchy Granola Bars: In 2 quart ... minutes before cutting into bars.
Ingredients: 8  (extract .. honey .. raisins .. walnuts ...)
6. GRANOLA BARS
Mix. Pour in a 9x13 inch pan. Bake at 450 degrees for 10-15 minutes. Cut into bars. Wrap individually.
Ingredients: 8  (granola .. honey .. salt .. seeds .. sugar .. vanilla ...)
7. OCEAN GOING TRAIL BARS
Preheat oven to 350 degrees. Combine the egg, vanilla, brown sugar, syrup ... Cool and cut into bars.
Ingredients: 9  (dates .. extract .. flour .. milk .. oats .. sugar ...)
8. CALIFORNIA TRAIL BARS
Line 9 x 13 ... in peanut butter and vanilla. Stir in remaining ... 30 minutes. Cut into bars.
Ingredients: 10  (chips .. granola .. milk .. raisins .. salt .. sugar ...)
9. EASY CHESS BARS
Measure 2/3 cup dry ... brown sugar, syrup and vanilla. Pour over baked portion. Sprinkle with pecans or granola. Continue to bake ... and firm. Cut into bars.
Ingredients: 7  (eggs .. granola .. syrup .. vanilla ...)
10. CARAMEL BARS
Heat oven to 350 ... minutes, cool. Cut into bars, about 3x1 inch. Makes 36 bars.
Ingredients: 10  (eggs .. flour .. salt .. sugar .. vanilla ...)
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