- 1. VANILLA ICE CREAM-COOKED CUSTARD
- Combine 1 carton half ... mixture to the cooked custard. Microwave 2 minutes ... ingredients to cool mixture. Freeze.
Ingredients: 6 (cream .. eggs .. half .. sugar .. syrup .. vanilla)
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- 2. BAKED VANILLA CUSTARD
- Combine first 4 ingredients, ... into 6 (6 ounce) custard cups. Sprinkle with nutmeg. ... water and cool. Chill thoroughly.
Ingredients: 6 (salt .. sugar .. vanilla ...)
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- 3. BAKED VANILLA CUSTARD
- Beat well the first ... into 6 (6 ounce) custard cups. Place cups in ... cups from pan and chill.
Ingredients: 6 (extract .. optional .. salt .. sugar ...)
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- 4. VANILLA CREAM CUSTARD SAUCE
- Beat the egg yolks ... of the milk and vanilla, and bring to ... of every precaution, the custard separates. When this happens, ... custard will be slightly thinner.
Ingredients: 5 (cornstarch .. milk .. sugar .. vanilla .. yolks)
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- 5. VANILLA CUSTARD ICE CREAM
- Combine sugar, flour and ... thicken. Remove and add vanilla when custard is cooled. Pour into ... cream salt and let set.
Ingredients: 7 (flour .. milk .. salt .. sugar .. vanilla ...)
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- 6. VANILLA CUSTARD SAUCE
- Combine cream and milk ... Scrape in seeds from vanilla bean; add pod. Bring ... over medium-low heat until custard thickens and leaves path ... well chilled, about 2 hours.
Ingredients: 6 (cream .. lengthwise .. salt .. sugar .. yolks ...)
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- 7. VANILLA ICE CREAM (Custard)
- Mix flour, sugar and ... stirring constantly at first; custard should have curdled appearance, ... cool, add cream and vanilla, and freeze. Makes 1 1/2 quarts.
Ingredients: 7 (cream .. flour .. milk .. salt .. sugar .. vanilla ...)
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- 8. FROZEN VANILLA CUSTARD ICE CREAM
- Scald 2 quarts milk ... and cook, stirring until custard coats spoon. Remove from stove, add vanilla, and cool. When ... evaporated milk. Makes 3 quarts.
Ingredients: 7 (cream .. flour .. milk .. sugar .. vanilla ...)
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- 9. VANILLA/CHOCOLATE CUSTARD FILLING FOR CREAM PUFFS
- Prepare basic cream puff ... Stir in butter and vanilla. Place a piece ... the directions for Vanilla Custard Filling, adding 3 squares ... Fill puffs just before serving.
Ingredients: 7 (flour .. milk .. puffs .. sugar .. vanilla .. yolks ...)
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- 10. M.Y.O.E. CUSTARD VANILLA ICE CREAM
- Beat eggs until they ... off burner and cool custard; stir. When cool, add heavy cream and vanilla extract. Mixture is ready ... 4 hours. Makes 3 quarts.
Ingredients: 6 (eggs .. extract .. milk .. sugar ...)
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