1 - 10 of 5,710 for using sour cream

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A surprise filling ... addition. Add pumpkin, sour cream and vanilla extract; ... Produits Nestlé S.A., Vevey, Switzerland, used with permission. 'S® Pumpkin

Combine sugar and ... ingredients except the sour cream. Cook over ... Whip for a cool topping! This pie may be made in advance and refrigerated overnight.

Mix dry ingredients ... blender cut in sour cream and shortening until ... frozen. About 30 minutes before serving time, remove as many as needed and bake.

Sift together flour ... inch pie pans. Using a fork, pierce ... beaten egg yolks, sour cream, cinnamon and ... Serve at room temperature with whipped cream.

Preheat oven to ... egg yolks with sour cream; add sugar ... sifted dry ingredients. Using a clean beater ... baking! Not recommended for toaster ovens.

Grate zucchini using medium-fine grating disk ... tablespoons Red Pepper Sour Cream or 1 or ... colored julienned sweet peppers or coarsely chopped parsley.

Allow cream cheese to sit ... 20-30 minutes before using. In a ... until soft. Add sour cream, blue cheese, ... vegetables with celery or sea salt and pepper.

Pour melted butter, ... half of the sour cream and half of ... sides of container using a silicone spatula ... least 30 minutes before cutting and serving.

Beat eggs and ... until light; add sour cream and dry ingredients. ... until a toothpick inserted in center of cake comes out clean (about 25-30 minutes).

Cream together sugar and ... soda into the sour cream and add ... taste. Roll out then and bake in a 350°F preheated oven 10 to 12 minutes or until done.

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