Results 1 - 10 of 37 for using pillsbury cookie dough

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Make 1/8-inch slices of cookie dough. Arrange to ... to keep from darkening.) Cover with marmalade. Sprinkle with coconut. Cut in pie shape for serving.

Cut dough in 1" slices, ... center of each cookie. Make a ... Refrigerate dough between processes. These store well in tightly lidded/sealed Tupperware or tins.

Have a big ... them slice the cookies and put them ... they cool, you can take them off the cookie sheet and put them on a plate. Bake for about 12 minutes.

Slice dough 1" thick, then ... oven, push candy into middle of softened cookie. Bake until brown, cool before removing from pan. Yield: about 30 cookies.

Slice the frozen dough into 9 sections, ... into center of cookie. Let cool ... easier removal try using a very thin ... like instead of the frozen dough.

Cut dough into 10 pieces, ... fourths. Press the cookie dough into the ... peanut butter cup like a crust. Return to the oven for 45 seconds to 1 minute.

Pat one roll ... pour over the cookie mixture. Take the other cookie roll and break up and sprinkle over the top. Bake at 350 degrees for 35-40 minutes.

Cut into 9 ... candy. Immediately when cookies are taken from ... candy in the center of each muffin cookie. Cool and remove from pan. Makes 36 cookies.

Preheat oven to ... small serving of cookie dough and form into ... to the oven and bake until cookie is lightly browned. (Approximately 6 to 8 minutes.)

Preheat oven to 350 degrees. Divide cookie dough in 4 parts. ... butter cup on top on partially cooked cookie. Bake another 4 minutes. Makes 48 cookies.

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