|Banana (What's for Lunch)|
|by Pam Robson|
Presents facts about the banana, including where and how it is grown, harvested, and marketed, and what other products are made from bananas.
Results 1 - 10 of 2,620 for using over ripe bananas
Preheat oven to ... shortening, sugar, mashed bananas, and eggs. ... and glaze the top, if desired. Serve with whipped cream cheese spread on each slice.
Preheat oven to ... eggs. Add mashed bananas. Measure flour, ... 2 tablespoons flour over blueberries, then fold ... to loaf pans. Bake about 50 minutes.
Preheat oven to ... eggs. Add mashed bananas. Measure flour, ... 2 tablespoons flour over blueberries, then fold ... loaf pans. Bake for about 50 minutes.
Preheat oven to ... lemon rind and bananas. Sift together ... phosphorus, 49.2IU Vitamin A, less than 1mcg Vitamin B12, less than 1mg Vitamin C, 3.5IU Vitamin D.
Line a pie ... 1 cup sliced ripe bananas. Transfer Jell-O ... 41.50mg phosphorus, 83.95IU Vitamin A, .06mcg Vitamin B12, 13.93mg Vitamin C, 1.32IU Vitamin D.
For this recipe, use only fully ripe bananas with a yellow ... the tube part over a small-necked bottle ... Vitamin B12, 1.3mg Vitamin C, 4.4IU Vitamin D.
Preheat oven to ... mixer, beat the bananas with the sugar ... can be poured over the top of ... pulse only til combined. Proceed as above with baking.
Preheat oven to ... center and add bananas, oil, water, ... drizzle melted chocolate over the top. Chocolate ... whipped cream flavored with banana liqueur!
Peel bananas. Slice lengthwise ... Pour coconut milk over bananas. Sprinkle brown ... in preheated oven at 375 degrees for 30 minutes. Serve warm or cold.
Mix all dry ... them together. Add bananas, oil, pineapple ... tube pan at 350 degrees for 1 hour and 20 minutes. Cool on rack before removing from pan.
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