|The Book of Salads (Book of...)|
|by Lorna Rhodes|
Ranging from the very simple green salad to more sophisticated types such as those that combine warm, freshly cooked ingredients with cold ones, T...
1 - 10 of 1,080 for using mince meat
Cream butter and ... blend. Add nuts, mince meat and remainder of ... well. Drop by spoonfuls onto a greased baking sheet and bake at 350 degrees until done.
Bring mince meat and water to ... and spread mixture of mince meat. Roll and slice. Place on greased cookie sheet and bake about 10 minutes in 350°F oven.
Make batter for ... teaspoon of minced meat in center and ... press fork around edges. Bake at 350 degrees until done. Light, golden brown around edges.
Cook 5 minutes. Dissolve in hot mince meat. Add 2 1/2 cups cold water. Mold and chill. Serve with chicken or turkey casserole. Serves 10 to 12.
Beat shortening and ... shortening mixture. Mix well and stir in mince meat and nuts. Drop ... on cookie sheet. Bake at 350 degrees for 8 to 10 minutes.
Cream together sugar ... Add eggs. Add mince meat and vanilla. Sift ... Drop with teaspoon on ungreased cookie sheet. Bake 10-12 minutes in 400 degree oven.
Combine and bring ... Cool. Sift together: Add to cool mince meat mixture; mix well. Stir in 1/2 cup nuts. Add: Bake in tube pan 60 minutes at 325 degrees.
Cream shortening, add ... Stir in minced meat. Drop by ... apart. Bake at 400 degrees for 12 minutes or until lightly brown. Makes 6 1/2 dozen 2 inch cookies.
Cream together Crisco, ... to mixture. Add mince meat, nut meats, ... teaspoonful on greased tins. Bake at 350 degrees (medium oven) for 5 to 10 minutes.
Combine sugar and ... Stir in the mince meat and finally the ... cool slightly. Beat until it gets thick. Add powdered sugar until you can spread on cake.
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